Jimmy Dean Biscuit Roll Ups Sausage Egg & Cheese

8 ct

$7.26 each($0.57 / oz)

Aisle 58

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Soft and flaky biscuit

Highlights

Nutrition Facts
4 servings per container
Serving Size
2.00 pieces
- Amount Per Serving
  Calories
  270
- % Daily Value^*
- Cholesterol
  70mg
  23%
- Sodium
  740mg
  32%
- Potassium
  110mg
  2%
- Calcium
  130mg
  10%
- Iron
  1.9mg
  10%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Biscuit: Wheat Flour Enriched [(Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour], Water, Palm Oil, Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin and Folic Acid), Dried Buttermilk, Oat Fiber, Sugar, Sodium Bicarbonate, Natural and Artificial Butter Flavor [Natural Butter Flavor (Maltodextrin, Enzyme Modified Butter, Annatto, Turmeric), Natural and Artificial Flavor, Lactic Acid], Dextrose, Leavening (Sodium Aluminum Phosphate, Calcium Carbonate), Salt, Monocalcium Phosphate, DATEM, Sauteed Butter Type Flavor [Maltodextrin, Natural and Artificial Butter Flavor, Annatto and Turmeric (for Color)], Xanthan Gum, Tricalcium Phosphate. Filling: Fully Cooked Sausage Crumble Made with Pork and Chicken: Pork, Mechanically Separated Chicken, Water, Oat Fiber, Contains 2% or Less of the Following: Salt, Sugar, Dehydrated Pork Stock, Chili Pepper, Spices, Sodium Phosphates, Caramel Color, Natural Flavor, Maltodextrin, Succinic Acid. Pre-Cooked Scrambled Eggs: Whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid, Water. Pasteurized Process Cheddar Cheese: Cheddar Cheese (Cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphates, Salt, Sorbic Acid (Preservative), Vegetable Color (Annatto and Paprika Extract), Powdered Cellulose (to Prevent Caking), Natamycin (Preservative). Shredded Mozzarella Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Potato Starch and Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor). Liquid Three Cheese Sauce: Water, Cheddar/Parmesan/Low Moisture Mozzarella Cheeses (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey, Unsalted Butter, Nonfat Milk, Corn Starch, Contains 2 Percent or Less of the Following: Natural Flavor, Potassium Chloride, Salt, Sodium Phosphate, Spice, Xanthan Gum, Modified Food Starch, Modified Cellulose.
Allergens and safety warnings
Contains: egg, milk, wheat.
Microwave (1) Prep: Place 1 or 2 roll-ups on a microwave safe plate. (2) 2 roll-ups microwave on high:2 roll-ups for 50-60 seconds or until hot. Let stand 1 minute. Enjoy!. 1 Roll-Up microwave on high:1 roll-up for 30-40 seconds or until hoy. Let stand 1 minute. Enjoy! Always follow heating instructions. Keep frozen until ready to use. Instructions developed using an 1100 watt oven. Ovens vary: heat times may need to be adjusted if additional time is needed. Microwave 5 seconds at a time until hot. Caution: product will be hot! Keep frozen. Keep frozen until ready to use.