Jennie-O All Natural Turkey Breakfast Sausage - Regular

16 oz

$4.14 each($0.26 / oz)

On the Left Edge of Meat Market

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

JENNIE-O All Natural Turkey Sausage helps makes breakfast a little more nutritious. Whether you're slicing into patties or crumbling and frying, ground turkey sausage is a versatile, lean, go-to you can never have enough of. It works wonders for meals throughout the day as an alternative meat in burritos, gumbo or lasagna.

Highlights

Nutrition Facts
about 5 servings per container
Serving Size
2.00 Ounce
- Amount Per Serving
  Calories
  100
- % Daily Value^*
- Total Fat
  6g
  8%
- Saturated Fat
  1.5g
  8%
- Trans Fat
  0g
- Cholesterol
  60mg
  28%
- Sodium
  290mg
  13%
- Total Carbohydrate
  0g
  0%
- Dietary Fiber
  0g
  0%
- Total Sugars
  0g
- Includes Added Sugars
  0g
  0%
- Protein
  12g
  24%
- Vitamin D
  0mcg
  0%
- Calcium
  30mg
  2%
- Iron
  1.1mg
  6%
- Potassium
  190mg
  4%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Turkey, Salt, Spices, Sugar, Rosemary Extract.
Allergens and safety warnings
Keep refrigerated.
Stovetop: Remove casing and slice turkey sausage into 1/2 inch thick patties. Spray a skillet with nonstick cooking spray. Preheat skillet over medium-high heat. Place patties in hot skillet. Turn occasionally and cook for approximately 15 - 17 minutes. Always cook to well-done (165°F as measured by a meat thermometer).