Jell-O Sugar Free Lime Gelatin Dessert Mix

0.3 oz

$1.54 each($0.51 / oz)

Aisle 8

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

A vibrant, jiggly treat that kids love to eat as a snack or as a dessert! Layer it up with fruits or cake to make it more fun and fancy.Your favorite Jell-O gelatin flavor and some fun-shaped cookie cutters are all you need to make some super simple finger food.There's Always Room for Jell-O!

Highlights

Nutrition Facts
About 4 servings per container
Serving Size
0.25 package
- Amount Per Serving
  Calories
  110
- % Daily Value^*
- Cholesterol
  0mg
  0%
- Sodium
  50mg
  2%
- Potassium
  0%
- Calcium
  0%
- Iron
  0%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
GELATIN, ADIPIC ACID, SODIUM PHOSPHATE, MALTODEXTRIN, FUMARIC ACID, CONTAINS LESS THAN 2% OF ASPARTAME (PHENYLKETONURICS: CONTAINS PHENYLALANINE) (SWEETENER), ACESULFAME POTASSIUM (SWEETENER), NATURAL AND ARTIFICIAL FLAVOR, SALT, YELLOW 5, BLUE 1.
DIRECTIONS: 1 CUP BOILING WATER. 1 CUP COLD WATER. ADD BOILING WATER TO GELATIN MIX, STIR 2 MIN. UNTIL COMPLETELY DISSOLVED. STIR IN COLD WATER. REFRIGERATE 4 HOURS OR UNTIL FIRM. MAKES 4 (1/2-CUP) SERVINGS. SPEED-SET METHOD: DISSOLVE. GELATIN MIX IN 3/4 CUP BOILING WATER. ADD ICE TO 1/2 CUP COLD WATER TO MAKE 1-1/4 CUPS. STIR INTO GELATIN UNTIL SLIGHTLY THICKENED. REMOVE ANY UNMELTED ICE. REFRIGERATE 30 TO 90 MIN. OR UNTIL FIRM.