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Jack's Gourmet
Jack's Gourmet Kosher Spicy Mexican Chorizo
12 oz
$14.54 each($1.21 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Made with premium quality beef and spices. Whether it's grilled and served in a tortilla with guacamole or diced and served with rice and beans in a taco, this spicy sausage is bursting with Latin flavors and will turn any meal into a fiesta! Certified Kosher. H-E-B does not guarantee the accuracy of this Certification file as Supervising Agencies / Rabbis may change.
- Gluten free
- No fillers and no artificial flavors
- No MSG
- Fully Cooked
- No by-products
- Gluten free
- No fillers and no artificial flavors
- No MSG
- Fully Cooked
- No by-products
Highlights
Nutrition Facts
4 servings per container
Serving Size1.00 link- Amount Per Serving
- Calories190Calories from Fat110
- % Daily Value*
- Total Fat
- 12g
- 18%
- Saturated Fat
- 4.5g
- 23%
- Cholesterol
- 55mg
- 18%
- Sodium
- 470mg
- 20%
- Total Carbohydrate
- 3g
- 1%
- Dietary Fiber
- 1g
- 4%
- Sugars
- 0g
- Protein
- 13g
- Vitamin A
- 4%
- Calcium
- 0%
- Vitamin C
- 4%
- Iron
- 10%
Ingredients
Beef, Water, Seasoning (Spices, Encapsulated Vinegar, Garlic, Paprika, Sodium Phosphates, Malt Extract, Sodium Erythorbate, Flavoring), Sodium Lactate, Salt, Sodium Diacetate, Sodium Nitrite.- Keep refrigerated. Cooking Tips: Heating: Heat sausages in a saute pan with a small amount of oil over medium heat until golden brown on all sides, approximately 4-6 minutes. Alternate Method: Heat sausages over a hot grill. Cooking Tips: Saute diced sausage until golden brown and mix into your favorite chili or taco sauce. Fry sausage until golden brown and serve on a roll with avocado, lettuce and mango salsa.