Jack Link's Beef and Cheese Snack Jalapeno Sizzle

1.2 oz

$1.75 each($1.46 / oz)

Near Checkout 1

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

We hate to declare something our favorite, but we're gonna. It's this combo of zesty jalapeño cheese and a savory beef stick. The made with 100% beef stick takes the lead, but the jalapeño cheese, made with real Wisconsin cheese, jumps right in with a nice kick. When you need a filling snack in your corner, this meat stick and cheese combo is perfect for morning, noon or night.

Highlights

Nutrition Facts
Beef Stick:
1 servings per container
Serving Size
1.00 package
- Amount Per Serving
  Calories
  130
- % Daily Value^*
- Cholesterol
  30mg
  10%
- Sodium
  510mg
  22%
- Potassium
  2%
- Calcium
  10%
- Iron
  2%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts
Pasteurized Process Cheese with Jalapenos:
1 servings per container
Serving Size
1.00 package
- Amount Per Serving
  Calories
  130
- % Daily Value^*
- Cholesterol
  30mg
  10%
- Sodium
  510mg
  22%
- Potassium
  2%
- Calcium
  10%
- Iron
  2%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Beef Stick: Beef, Salt, Water, Corn Syrup, Contains 2% or Less of Flavors, Dextrose, Sugar, Red Pepper, Sodium Erythorbate, Lactic Acid Starter Culture, BHA, BHT, Citric Acid, Maltodextrin, Sodium Nitrite, Casing (Caramel, Red 3). Pasteurized Process Cheese with Jalapenos: Cultured Pasteurized Milk, Water, Red and Green Jalapeno Peppers, Salt, Sodium Phosphate, Sorbic Acid (Preservative), Natural Flavoring, Enzymes.
Allergens and safety warnings
Contains: MILK.
Ready to eat. After opening, refrigerate or use within three days.