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InnovAsian
InnovAsian Frozen General Tso's Chicken - Family-Size
36 oz
$10.37 each($0.29 / oz)
Aisle 59
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Buh-bye boring. Hello, bold Asian flavor! With InnovAsian meals, you and your family can experience extraordinary Asian-style dishes in the comfort of your home or office in minutes. Every dish is made with quality ingredients that are sure to spice up the occasion. For bold Asian flavors you can’t wait to sink your fork, spoon or chopsticks into, reach for InnovAsian in your freezer.
Our InnovAsian General Tso`s Chicken 36 ounce meal is made with white chicken meat tempura and a spicy Asian-Style BBQ Sauce with sesame seeds and chili pepper flakes and can be easily cooked in the microwave or on the stovetop. Make it a meal and serve over InnovAsian's Vegetable Fried Rice or add one of our delicious noodle dishess or appetizers!
When the craving strikes, let InnovAsian's line of frozen meals electrify your taste buds and make anytime an InnovAsian Occasion!
Our InnovAsian General Tso`s Chicken 36 ounce meal is made with white chicken meat tempura and a spicy Asian-Style BBQ Sauce with sesame seeds and chili pepper flakes and can be easily cooked in the microwave or on the stovetop. Make it a meal and serve over InnovAsian's Vegetable Fried Rice or add one of our delicious noodle dishess or appetizers!
When the craving strikes, let InnovAsian's line of frozen meals electrify your taste buds and make anytime an InnovAsian Occasion!
Highlights
Nutrition Facts
6 servings per container
Serving Size1.00 Cup- Amount Per ServingCalories370
- % Daily Value*
- Cholesterol
- 40mg
- 13%
- Sodium
- 990mg
- 41%
- Vitamin A
- 0%
- Calcium
- 6%
- Vitamin C
- 0%
- Iron
- 15%
Ingredients
Chicken Tempura: Boneless White Chicken Meat, Water, Modified Food Starch, Salt, Sodium Phosphates, Battered with Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Modified Food Starch, Corn Starch, Tapioca Dextrin, Rice Flour, Soybean Oil (Anti-Dusting), Nonfat Dry Milk, Dry Whole Eggs, Dextrose, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Xanthan Gum, Fried in Vegetable Oil. Sauce: Sugar, Water, Mirin Salted Cooking Wine (Water, Dextrose, Rice, Corn Syrup, Salt), Soy Sauce (Water, Wheat, Soybeans, Salt), Contains 2% or Less of: Modified Corn Starch, Salt, Spices, Sesame Seeds, Minced Garlic (Garlic Juice, Dehydrated Garlic, Salt), Guajillo Pepper Puree (Guajillo Pepper, Water, Salt), Garlic Puree (Garlic, Vinegar), Corn Syrup Solids, Lactic Acid, Caramel Color, Xanthan Gum, Sodium Benzoate (Preservative), Disodium Inosinate and Disodium Guanylate, Yeast Extract, Hydrolyzed Corn, Wheat and Soy Protein, Natural Flavors, Chicken Fat, Onion Powder, Turmeric Extractives (Color).Allergens and safety warnings
Contains: egg, milk, soy, wheat.- Cook thoroughly. Oven (Preferred Method): 1. Preheat oven to 400 degrees F. 2. Place sauce pouches in a bowl of warm water to thaw. 3. Open bag of tempura chicken and empty into an oven-safe container. 4. Bake uncovered for 17-19 minutes. 5. Open sauce pouches. Stir in sauce with chicken. 6. Bake for 2-3 additional minutes or until hot (Internal temperature should be 165 degrees F for at least 15 seconds. These instructions are guidelines only since individual cooking equipment varies in temperature). Pan Fry: 1. Place sauce pouches in a bowl of warm water to thaw. 2. Add 2 teaspoons of vegetable oil and tempura chicken to skillet or wok. Heat on medium for 2 minutes. 3. Cover and cook for 6 additional minutes with occasional stirring. 4. Open sauce pouches. Stir in sauce with tempura chicken and heat 2 additional minutes or until hot (Internal temperature should be 165 degrees F for at least 15 seconds. These instructions are guidelines only since individual cooking equipment varies in temperature). Microwave: 1. Place sauce pouches in a bowl of warm water to thaw. 2. Open bag of chicken and empty into a microwave-safe container. 3. Microwave on HIGH, uncovered for 3 minutes. 4. Open sauce pouches. Stir in sauce with chicken. Heat for 2 additional minutes or until hot (Internal temperature should be 165 degrees F for at least 15 seconds. These instructions are guidelines only since individual cooking equipment varies in temperature). Note: Microwave operating at 1200 watts. Microwaves may vary, adjust cook times to individual microwave. Keep frozen.