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Idahoan

Idahoan Roasted Garlic Mashed Potatoes

4 oz
$1.50 each($0.38 / oz)

Aisle 4

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Homemade taste in 4 minutes. Made with 100% Real Idaho Potatoes. Perfectly blended with roasted garlic and parsley.

Highlights

  • Nutrition Facts

    4 servings per container

    Serving Size
    0.25 cup dry
    • Amount Per Serving
      Calories
      110
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 590mg
      • 26%
    • Potassium
      • 280mg
      • 6%
    • Calcium
      • 30mg
      • 2%
    • Iron
      • 0.4mg
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Idaho Potatoes, Vegetable Oil (Coconut, Sunflower), Salt, Maltodextrin, Whey, Sugar, Buttermilk Powder, Nonfat Dry Milk, Natural Flavors, Monoglycerides, Calcium Stearoyl Lactylate, Hydrolyzed Soy Protein, Dried Garlic, Parsley, Freshness Preserved by Sodium Acid Pyrophosphate, Sodium Bisulfite, Citric Acid, and Mixed Tocopherols.

    Allergens and safety warnings

    Contains: milk, soy.

  • Stove Top Directions: 1. Add 2 cups of water to a medium sized sauce pan and heat water on high to a boil. 2. Remove boiling water from heat and immediately stir in entire pouch of potatoes. 3. Mix thoroughly using a fork to moisten all potatoes and let stand 1 minute. 4. Stir well and serve. Microwave Directions: All microwaves vary and heating times may have to be adjusted. 1. Measure 2 cups of water into a microwave- safe bowl. 2. Microwave on high for 4-5 minutes to heat water to a boil. Caution: bowl and water will be very hot! 3. Remove water from microwave and immediately add entire pouch of potatoes all at once, using a fork to moisten all potatoes and let stand 1 minute. 4. Stir well and serve. Tear notch for easy opening.

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