Idahoan
Idahoan Four Cheese Mashed Potatoes
4 oz
$1.50 each($0.38 / oz)
Aisle 4
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Made with 100% real Idaho potatoes perfectly blended with cheddar, bleu, romano and parmesan cheeses. Homemade taste in 4 minutes. Grown in Idaho. 4-1/2 cup servings.
Highlights
Nutrition Facts
4 servings per container
Serving Size0.25 cup dry- Amount Per ServingCalories110
- % Daily Value*
- Cholesterol
- 5mg
- 2%
- Sodium
- 580mg
- 25%
- Potassium
- 270mg
- 6%
- Calcium
- 50mg
- 4%
- Iron
- 0.4mg
- 2%
Ingredients
Idaho Potatoes, Cheddar/Parmesan/Blue/Romano Cheeses (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Salt, Vegetable Oil (Coconut, Sunflower, Soybean), Whey, Maltodextrin, Sugar, Nonfat Dry Milk, Buttermilk Powder, Monoglycerides, Calcium Stearoyl Lactylate, Natural Flavors, Yeast Extract, Paprika Extract (Color), Annatto Extract (Color), Freshness Preserved by Sodium Acid Pyrophosphate, Sodium Bisulfite, Citric Acid, and Mixed Tocopherols.Allergens and safety warnings
Contains: milk.- Stove Top Directions: (1) Add 2 cups of water to a medium sized sauce pan and heat water on high to a boil. (2) Remove boiling water from heat and immediately stir in entire pouch of potatoes. (3) Mix thoroughly using a fork to moisten all potatoes and let stand 1 minute. (4) Stir well and serve. Microwave Directions: All microwaves vary and heating times may have to be adjusted. (1) Measure 2 cups of water into a microwave- safe bowl. (2) Microwave on high for 4-5 minutes to heat water to a boil. Caution: bowl and water will be very hot! (3) Remove water from microwave and immediately add entire pouch of potatoes all at once, using a fork to moisten all potatoes and let stand 1 minute. (4) Stir well and serve. 4 (1/2 cup) servings. Tear notch for easy opening.