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House Of Tsang
House Of Tsang Thai Basil Stir-Fry Sauce
11.5 OZ
$2.60 each($0.23 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Sweet & mildly spicy, with basil, red pepper & garlic. Made with natural ingredients. Since 1987, House of Tsang Products have been known for their traditional Asian ingredients. Today, these authentic, flavorful sauces are a deliciously convenient way to create your favorite Asian specialties at home. Ideas for Thai Basil Stir-Fry Sauce: Add flavor to chicken or shrimp stir-fries; Stir into noodle soups; Use as a dip for vegetables.
Highlights
Nutrition Facts
about 10 servings per container
Serving Size2.00 Tbsp.- Amount Per Serving
- Calories50Calories from Fat10
- % Daily Value*
- Total Fat
- 1.5g
- 2%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 430mg
- 18%
- Total Carbohydrate
- 10g
- 3%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 8g
- Protein
- 0g
- Vitamin A
- 0%
- Calcium
- 0%
- Vitamin C
- 0%
- Iron
- 0%
Ingredients
Water, Sugar, Tamari (Water, Soybeans, Vinegar, Salt), Fish Sauce (Anchovy Extract, Salt, Water), Canola Oil, Diced Red Jalapeno Pepper, Corn Starch, Contains 2% or Less of Sherry Cooking Wine, Dehydrated Minced Garlic, Basil, Olive Oil, Citric Acid, Spices, Ground Ginger, Salt, Dried Shiitake Mushroom, Lime Juice Concentrate, Xanthan Gum, Lactic Acid, Natural Flavor.- Shake well before using. Easy 3-2-1 Stir-Fry: 3 cups chopped vegetables + 2 cups meat (1 Pound) + 3/4 -1 cup sauce. Stir-fry diced meat until done. Add assorted vegetables and stir-fry until crisp-tender. Toss with your favorite House of Tsang sauce. Serve over rice or noodles. Enjoy! Ideas for Thai Basil Stir-Fry Sauce: Add flavor to chicken or shrimp stir-fries. Stir into noodle soups. Use as a dip for vegetables. Refrigerate after opening.