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Hot Pockets
Hot Pockets Hot Pockets Pepperoni Pizza Crispy Crust Frozen Snacks, Pizza Snacks Made with Mozzarella Cheese, 12 Count Frozen Sandwiches 54 oz.
3.4 lb
$14.81 each($1.23 / ct)
Aisle 60
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
• TITANS OF SNACK TIME: Hot Pockets Pepperoni Pizza frozen snacks are hunger’s worst nightmare, delivering the classic taste of pepperoni and cheese pizza in a convenient crispy crust.• YOUR FAVORITE INGREDIENTS IN YOUR FAVORITE SNACK: Each frozen pepperoni pizza Hot Pocket sandwich contains pepperoni and real reduced fat mozzarella cheese. Real ingredients combine for real pizza taste in a tasty frozen lunch snack.• PACKED WITH PROTEIN: Hot Pockets pizza snacks are a good source of protein with 11 grams per serving, making them a hearty snack for easy meals or on the go snacks.• AT HOME OR ON THE GO: Enjoy these microwave pizza snacks that are perfect for on the go snacking or enjoying at home as part of a quick meal on busy nights.• MICROWAVE, OVEN OR AIR FRYER: Prepare these frozen pizza sandwiches however you like with instructions for microwave snacks, conventional oven, and now as air fryer snacks.• SNACK TIME IS ANYTIME: Hot Pockets frozen sandwiches come in a variety of fillings and flavors making them perfect for anytime snacking. Try Hot Pockets Breakfast, Hot Pockets Big & Bold, and Hot Pockets Deliwich sandwiches to find your favorite snack.• Keep Hot Pockets frozen until you’re ready to cook
Highlights
Nutrition Facts
12 servings per container
Serving Size1.00 sandwich- Amount Per ServingCalories340
- % Daily Value*
- Total Fat
- 17g
- 22%
- Saturated Fat
- 8g
- 40%
- Trans Fat
- 0g
- Cholesterol
- 25mg
- 8%
- Sodium
- 780mg
- 34%
- Total Carbohydrate
- 36g
- 13%
- Dietary Fiber
- 1g
- 4%
- Total Sugars
- 4g
- Includes Added Sugars
- 2g
- 4%
- Protein
- 10g
- 19%
- Vitamin D
- 0mcg
- 0%
- Calcium
- 180mg
- 15%
- Iron
- 2.4mg
- 15%
- Potassium
- 235mg
- 4%
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PEPPERONI (PORK, BEEF, SALT, 2% OR LESS OF SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, SODIUM ASCORBATE, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID), REDUCED FAT MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, NONFAT MILK, MODIFIED FOOD STARCH*, CULTURES, SALT, VITAMIN A PALMITATE, ENZYMES, *INGREDIENTS NOT IN REGULAR MOZZARELLA CHEESE), TOMATO PASTE, VEGETABLE OIL (SOYBEAN OIL AND/OR PALM OIL AND/OR FRACTIONATED PALM OIL), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, MONO & DIGLYCERIDES, SOYBEAN LECITHIN, POTASSIUM SORBATE AND CITRIC ACID [PRESERVATIVES], ANNATTO AND TURMERIC COLOR, VITAMIN A PALMITATE ADDED), 2% OR LESS OF SUGAR, MODIFIED FOOD STARCH, SALT, DOUGH CONDITIONER BLEND (CALCIUM SULFATE, SALT, L-CYSTEINE HYDROCHLORIDE, GARLIC POWDER, ENZYMES), CITRUS FIBER, YEAST, DRIED GARLIC, DRIED ONION, MALTODEXTRIN, SPICES, WHEY, POTASSIUM SALT, CITRIC ACID, NATURAL FLAVOR, SOY FLOUR, PAPRIKA OLEORESIN COLOR, DRIED EGG WHITES.Allergens and safety warnings
Product will be hot! Save your taste buds and wait for your sandwich to cool.- Microwave Oven Cooking Instructions for SOFTER CRUST--- 1. Unwrap sandwich and place on a microwave safe plate.---2. Cook it in the microwave---COOKING TIME on HIGH (1100 Watt Oven) 1 Sandwich: 1 minutes, 50 seconds* 2 Sandwiches: 3 minutes, 30 seconds* COOKING TIME on HIGH (Lower Wattage/Compact Microwave) 1 Sandwich: 2 minutes, 50 seconds* 2 Sandwiches: For best results, cook one at a time.---3. Let sit 2 Minutes to Complete Cooking, and enjoy! AIR FRYER: FOR CRISPY CRUST1. Unwrap Sandwich and place in bottom of air fryer. 2. Cook for the recommended time below. For 1 sandwich, set Air Fryer at 360° F for 16 Minutes*. For 2 sandwiches, place separately and set Air Fryer at 360° F for 18 Minutes*. 3. Carefully remove from air fryer, let cool, and enjoy! *OVENS & AIR FRYERS VARY; COOKING TIME MAY NEED TO BE ADJUSTED ∙ KEEP FROZEN ∙ FOR FOOD SAFETY AND QUALITY, READ AND FOLLOW THESE COOKING INSTRUCTIONS TO ENSURE PRODUCT REACHES INTERNAL TEMPERATURE OF 165° F ∙ COOK THOROUGHLY BEFORE EATING∙ PRODUCT WILL BE HOT!