Skip To Content
Advertisement for Favor. Click to product page.$5 off first 4 orders
New Favor users only
Learn more

Promoted

1/6
Hot Pockets

Hot Pockets Four Cheese Pizza Frozen Snacks

8.5 oz
$3.10 each($0.34 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

One box of 2 Hot Pockets Four Cheese Pizza Frozen Snacks
 Hot Pockets Four Cheese Pizza sandwiches offer a quick and easy choice for a hot pizza experience in minutes
 These frozen snacks include cheddar cheese and Parmesan cheese, plus reduced fat mozzarella cheese and reduced fat provolone cheese, all wrapped in a delicious garlic buttery crust
 Frozen cheese pizza Hot Pockets are made with 100% real cheese and no artificial flavors
 Hot Pockets sandwiches are ready in minutes, so you can enjoy on busy nights or on the go
 Place Hot Pockets stuffed sandwich into the microwave or oven and follow the directions on the packaging
 Keep Hot Pockets frozen until youre ready to cook

Highlights

  • Nutrition Facts

    Per Sandwich

    0 servings per container

    Serving Size
    2.00 sandwiches
    • Amount Per Serving
      Calories
      280
    • % Daily Value*
    • Total Fat
      • 10g
      • 13%
    • Saturated Fat
      • 5g
      • 25%
    • Trans Fat
      • 0g
    • Cholesterol
      • 15mg
      • 5%
    • Sodium
      • 530mg
      • 23%
    • Total Carbohydrate
      • 38g
      • 14%
    • Dietary Fiber
      • 1g
      • 4%
    • Total Sugars
      • 5g
    • Includes Added Sugars
      • 2g
      • 4%
    • Protein
      • 9g
      • 11%
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 240mg
      • 20%
    • Iron
      • 2.3mg
      • 15%
    • Potassium
      • 180mg
      • 4%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Nutrition Facts

    Per Container

    0 servings per container

    Serving Size
    1.00 container
    • Amount Per Serving
      Calories
      560
    • % Daily Value*
    • Total Fat
      • 20g
      • 26%
    • Saturated Fat
      • 11g
      • 55%
    • Trans Fat
      • 0g
    • Cholesterol
      • 30mg
      • 10%
    • Sodium
      • 1070mg
      • 47%
    • Total Carbohydrate
      • 77g
      • 28%
    • Dietary Fiber
      • 3g
      • 11%
    • Total Sugars
      • 9g
    • Includes Added Sugars
      • 5g
      • 10%
    • Protein
      • 18g
      • 22%
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 480mg
      • 35%
    • Iron
      • 4.6mg
      • 25%
    • Potassium
      • 370mg
      • 8%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, REDUCED FAT MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, NONFAT MILK, MODIFIED FOOD STARCH (INGREDIENTS NOT IN REGULAR CHEDDAR CHEESE), CULTURES, SALT, VITAMIN A PALMITATE, ENZYMES, INGREDIENTS NOT IN REGULAR MOZZARELLA CHEESE), TOMATO PASTE, REDUCED FAT CHEDDAR CHEESE (PASTEURIZED PART SKIM MILK, SKIM MILK, MODIFIED FOOD STARCH, CULTURES, SALT, FLAVORS (INGREDIENTS NOT IN REGULAR CHEDDAR CHEESE), POTASSIUM CHLORIDE (INGREDIENTS NOT IN REGULAR CHEDDAR CHEESE), ANNATTO, VITAMIN A PALMITATE, ENZYMES INGREDIENTS NOT IN REGULAR CHEDDAR CHEESE), VEGETABLE OIL (SOYBEAN OIL AND/OR CANOLA OIL), 2% OR LESS OF REDUCED FAT PROVOLONE CHEESE (PASTEURIZED PART SKIM MILK, NONFAT MILK, CULTURES, SALT, MODIFIED FOOD STARCH (INGREDIENTS NOT IN REGULAR PROVOLONE CHEESE), VITAMIN A PALMITATE, ENZYMES, INGREDIENTS NOT IN REGULAR PROVOLONE CHEESE), SUGAR, SALT, MODIFIED FOOD STARCH (INGREDIENTS NOT IN REGULAR CHEDDAR CHEESE), FRACTIONATED PALM OIL, YEAST, PARMESAN CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), DOUGH CONDITIONER BLEND (CALCIUM SULFATE, SALT, L-CYSTEINE HYDROCHLORIDE, GARLIC POWDER, TRICALCIUM PHOSPHATE, ENZYMES [WHEAT]), BLEACHED WHEAT FLOUR, METHYLCELLULOSE, DRIED GARLIC, MALTODEXTRIN, SOY LECITHIN, SODIUM STEAROYL LACTYLATE, DRIED ONIONS, SPICES, FLAVOR (NATURAL GARLIC FLAVOR, DATEM, MEDIUM CHAIN TRIGLYCERIDES), TOMATO POWDER, DEXTROSE, WHEY, POTASSIUM SALT, CITRIC ACID, NATURAL FLAVOR, SOY FLOUR, DRIED EGG WHITES.

    Allergens and safety warnings

    CONTAINS: EGG, WHEAT, MILK SOY.

  • MICROWAVE OVEN COOKING INSTRUCTIONS FOR HOT POCKETS BRAND SANDWICHES: LOAD IT. UNWRAP SANDWICH, LOAD IT INTO CRISPING SLEEVE, AND PLACE ON PAPER PLATE. HEAT IT. COOK IT IN THE MAGICAL HEATING MACHINE, A.K.A. THE MICROWAVE. COOKING TIME ON HIGH: QUANTITY - 1 SANDWICH; 1100 WATT OVEN - 1:50 (OVENS VARY; COOKING TIME NEED TO BE ADJUSTED); LOWER WATTAGE/COMPACT MICROWAVE - 2:50 (OVENS VARY; COOKING TIME NEED TO BE ADJUSTED); QUANTITY - 2 SANDWICHES; 1100 WATT OVEN - 3:30 (OVENS VARY; COOKING TIME NEED TO BE ADJUSTED); LOWER WATTAGE/COMPACT MICROWAVE - FOR BEST RESULTS, COOK ONE AT A TIME. ENJOY IT. LET SIT 2 MINUTES TO COMPLETE COOKING, AND ENJOY! AIR FRYER: TRY AIR FRYING FOR AN EVEN CRISPIER CRUNCH! UNWRAP SANDWICH AND PLACE IN BOTTOM OF AIR FRYER. DO NOT USE CRISPING SLEEVE IN AIR FRYER. FOR 1 SANDWICH, SET AIR FRYER AT 360 DEGREES F FOR 15 MINUTES (DIRECTIONS DEVELOPED USING VARIOUS SIZED AIR FRYERS; COOK TIMES MAY NEED TO BE ADJUSTED). FOR 2 SANDWICHES, PLACE SEPARATELY AND SET AIR FRYER AT 360 DEGREES F FOR 15 MINUTES (DIRECTIONS DEVELOPED USING VARIOUS SIZED AIR FRYERS; COOK TIMES MAY NEED TO BE ADJUSTED). CAREFULLY REMOVE FROM AIR FRYER. CONVENTIONAL OVEN: PREHEAT OVEN TO 350 DEGREES F, UNWRAP SANDWICH AND PLACE ON BAKING SHEET. DO NOT USE CRISPING SLEEVE IN OVEN. BAKE FOR 26 (OVENS VARY; COOKING TIME NEED TO BE ADJUSTED) MINUTES, THEN CAREFULLY REMOVE FROM OVEN. COOK THOROUGHLY. FOR FOOD SAFETY AND QUALITY, READ AND FOLLOW THESE COOKING INSTRUCTIONS TO ENSURE PRODUCT REACHES INTERNAL TEMPERATURE OF 165 DEGREES F. COOK THOROUGHLY BEFORE EATING. PRODUCT WILL BE HOT! SAVE YOUR TASTEBUDS AND WAIT FOR YOUR SANDWICH TO COOL. KEEP FROZEN. KEEP FROZEN. FOR FOOD SAFETY AND QUALITY, READ AND FOLLOW THESE COOKING INSTRUCTIONS TO ENSURE PRODUCT REACHES INTERNAL TEMPERATURE OF 165 DEGREES F. COOK THOROUGHLY BEFORE EATING PRODUCT WILL BE HOT! - SAVE YOUR TASTEBUDS AND WAIT FOR YOUR SANDWICH TO COOL.