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Hostess

Hostess White Fudge Ding Dongs

10 ct
$3.62 each($0.29 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

White fudge covered golden cake with creamy filling. 10 individually wrapped cakes.

Highlights

  • Nutrition Facts

    5 servings per container

    Serving Size
    2.00 cakes
    • Amount Per Serving
      Calories
      330
    • % Daily Value*
    • Total Fat
      • 13g
      • 17%
    • Saturated Fat
      • 11g
      • 55%
    • Trans Fat
      • 0g
    • Cholesterol
      • 10mg
      • 3%
    • Sodium
      • 180mg
      • 8%
    • Total Carbohydrate
      • 42g
      • 15%
    • Dietary Fiber
      • 0g
      • 0%
    • Total Sugars
      • 34g
    • Includes Added Sugars
      • 32g
      • 64%
    • Protein
      • 2g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 50mg
      • 4%
    • Iron
      • 0.5mg
      • 2%
    • Potassium
      • 0mg
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Sugar, Water, Palm Oil, Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate or Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Palm Kernel Oil, Nonfat Dry Milk, Soybean Oil, Contains 2% or Less: Corn Syrup, Modified Cornstarch, Egg, Mono and Diglycerides, Modified Food Starch, Egg White, Titanium Dioxide (Color), Natural and Artificial Flavors, Defatted Soy Flour, Salt, Dextrose, Sodium Acid Pyrophosphate, Baking Soda, Sorbic Acid (to Retain Freshness), Soy Lecithin, Whey, Polysorbate 60, Cellulose Gum, Salt, Enzymes, Monocalcium Phosphate, Guar Gum, Fumaric Acid, Calcium Caseinate, Sodium Caseinate, Soy Protein Isolate, Yellow 5, Yellow 6.

    Allergens and safety warnings

    Contains: egg, milk, soy, wheat.