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Hormel

Hormel Beef Tamales in Chili Sauce

15 oz
$2.46 each($0.16 / oz)

Aisle 5

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

HORMEL Beef Tamales are everyone's favorite south of the border dish. Slow cooked in a spiced chili sauce, these tamales make delicious and authentic dinners that are sure to satisfy. They're great quick, prepared meals ready to eat immediately. Simply heat and serve.

Highlights

  • Nutrition Facts

    2 servings per container

    Serving Size
    3.00 tamales
    • Amount Per Serving
      Calories
      190
    • % Daily Value*
    • Total Fat
      • 9g
      • 14%
    • Saturated Fat
      • 3.5g
      • 18%
    • Trans Fat
      • 0g
    • Cholesterol
      • 20mg
      • 7%
    • Sodium
      • 990mg
      • 41%
    • Total Carbohydrate
      • 22g
      • 7%
    • Dietary Fiber
      • 2g
      • 8%
    • Sugars
      • 2g
    • Protein
      • 6g
    • Vitamin A
      • 6%
    • Calcium
      • 0%
    • Vitamin C
      • 0%
    • Iron
      • 4%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Water, Beef, Tomatoes (Water, Tomato Paste), Corn Meal, Corn Flour, Contains 2% or Less of Modified Cornstarch (Contains Erythorbic Acid), Masa Flour (Ground Yellow Corn, Trace of Lime), Salt, Chili Powder (Chili Peppers, Flavoring), Spices, Paprika.
  • Stove Top: In skillet over medium heat, place tamales and sauce in a single layer. Heat to simmering. Simmer 3-4 minutes or until hot, gently turning occasionally. Carefully remove paper wrappers before serving. Microwave: Arrange tamales and sauce in single layer in a microwave-safe dish. Cover loosely. Heat on high (100% power) for minutes or until hot. Let tamales stand for 1 minute. Carefully remove paper wrappers before serving. All microwaves and stoves vary. Times given are approximate.
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