Promoted
Hormel
Hormel Bacon Mac and Cheese
20 oz
$3.64 each($0.19 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Black label bacon macaroni and cheese is here to crank up the flavor at your next cookout. It features tender elbow pasta smothered in a rich, creamy blend of american and cheddar cheeses, and flavored with the bold bite of black label bacon. Whether it's the main entrée or you're bringing it to the potluck, you can't go wrong with black label bacon macaroni and cheese.
- Made with real American and Cheddar Cheese
- Flavored with Black Label Bacon
- Fully cooked and ready to heat
- Warm and serve in 5 minutes or less
- Made with real American and Cheddar Cheese
- Flavored with Black Label Bacon
- Fully cooked and ready to heat
- Warm and serve in 5 minutes or less
Highlights
Nutrition Facts
about 2.5 servings per container
Serving Size1.00 cup- Amount Per ServingCalories340
- % Daily Value*
- Total Fat
- 11g
- 14%
- Saturated Fat
- 5g
- 25%
- Trans Fat
- 0g
- Cholesterol
- 30mg
- 10%
- Sodium
- 980mg
- 43%
- Total Carbohydrate
- 45g
- 16%
- Dietary Fiber
- 2g
- 7%
- Total Sugars
- 8g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 15g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 200mg
- 15%
- Iron
- 1.4mg
- 8%
- Potassium
- 380mg
- 8%
Nutrition Facts
0 servings per container
Serving Size1.00 container- Amount Per ServingCalories780
- % Daily Value*
- Total Fat
- 25g
- 32%
- Saturated Fat
- 12g
- 60%
- Trans Fat
- 0g
- Cholesterol
- 70mg
- 23%
- Sodium
- 2260mg
- 98%
- Total Carbohydrate
- 104g
- 38%
- Dietary Fiber
- 5g
- 18%
- Total Sugars
- 18g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 35g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 390mg
- 30%
- Iron
- 2.7mg
- 15%
- Potassium
- 710mg
- 15%
Ingredients
Enriched Macaroni (Water, Durum Semolina [Wheat], Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Milk with Vitamin D3, Water, Pasteurized Process Cheese Spread (American Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Salt, Milkfat, Artificial Color), Colored Cheddar Cheese System (Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Nonfat Milk, Whey, Salt, Annatto Extract, Natural Flavors), Liquid Margarine (Liquid and Hydrogenated Soybean Oil, Water, Salt, Contains Less than 2% of Vegetable Mono- and Diglycerides, Soy Lecithin, Citric Acid, Natural and Artificial Flavor, Vitamin A Palmitate Added), Contains 2% or Less of Bacon (Cured with Water, Sugar, Salt, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Modified Cornstarch, Salt, Smoke Flavoring, Potassium Sorbate (Preservative), Sodium Benzoate (Preservative), Annatto Color.- Keep refrigerated. Fully cooked. Freezing not recommended. Heating Instructions: Important: Do not use container in conventional, convection or toaster oven. Because microwaves, stove tops and sauce pans differ, you may need to adjust heat times. Caution: Container and its contents will be hot. Carefully remove film to avoid steam burns. Microwave (Tray is Microwavable): 1. Remove package from cardboard sleeve. Pierce or peel back plastic film to vent. 2. Place container in microwave. Heat on high for 2 minutes. Peel back film and stir contents. Re-cover with the film and continue to heat on high for an additional 2 minutes or until hot. Let stand for 1-2 minutes. 3. Carefully remove container from microwave. Stir well before serving. Stove Top: 1. Empty contents from package into a 2-quart saucepan. 2. Heat over medium heat, stirring frequently, until warm; 6-8 minutes. Microwaves and stove tops will vary. Heating times given are approximate. Must be refrigerated. Perishable. Use within 3 days of opening.