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Home Run Inn

Home Run Inn Personal Size Frozen Pizza - Uncured Pepperoni

7.75 oz
$4.04 each($0.52 / oz)

Aisle 61

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

The classic 1947 pizzeria recipe, topped off with all-natural, uncured pepperoni.

Highlights

  • Nutrition Facts

    0 servings per container

    Serving Size
    1.00 pizza
    • Amount Per Serving
      Calories
      680
    • % Daily Value*
    • Cholesterol
      • 70mg
      • 23%
    • Sodium
      • 1400mg
      • 61%
    • Potassium
      • 360mg
      • 8%
    • Calcium
      • 510mg
      • 40%
    • Iron
      • 2.1mg
      • 10%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Crust (Wheat Flour, Water, Cornoil, Yeast, Salt), Whole Milk Mozzarella (Cheese from Milk of Cows Not Treated with rBST, No Significant Difference Has Been Shown Between Milk Derived from rBST Treated and Non-rBST Treated Cows) (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (Tomatoes, Salt, Water, Oregano, Black Pepper), All Natural (Minimally Processed, No Artificial Ingredients) Uncured Pepperoni (No Nitrites or Nitrates Added Except for Naturally Occurring in Celery Juice and Cherry Powder, Pork, Salt Contains 2% or Less of Turbinado Sugar, Spices, Flavorings, Celery Juice Powder, Cherry Powder, Lactic Acid Starter Culture, Oleoresin of Paprika, Lime Juice Concentrate).

    Allergens and safety warnings

    Contains wheat and milk.
  • Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Oven Baking Instructions: For best results. Remove pizza from all packaging and shrink wrap. Ovens and microwaves may vary, adjust time and temperature as necessary. 450 Degrees F: Set oven rack to middle position. Preheat oven to 450 degrees F. Place the unwrapped pizza directly on the middle rack. Bake for 15-17 minutes until the cheese is completely melted and browning around the edges. Helpful Tips! Our pizza is partially and the cheese is melted. Microwave Instructions: 1. Pull tab up from the front edge, peel back along perforations. Remove pizza from box and remove plastic wrap. 2. Do not tear off top of the box. Bend and fold top undearneath and turn box upside down to create an elevated platform. 3. Center pizza on top of gray microwave sheet facing up. 4. Place box in the middle of the microwave oven with unwrapped pizza directly centered on gray microwave sheet. 5. Microwave pizza for 4:15-4:45 minutes or until cheese is melted in the center 6. Let stand for 30 seconds. Carefully remove from microwave, pizza on platform will be very hot. Enjoy! Keep frozen.
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