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Home Run Inn

Home Run Inn Bacon Lovers Classic Pizza

27.5 oz
$7.26 each($0.26 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Uncured bacon & uncured Canadian bacon. All natural (minimally processed, no artificial ingredients). Made from scratch. No preservatives. See baking instructions. Chicago's Premium Pizzeria. Est. 1947. US inspected and passed by Department of Agriculture. Fresh new look. Same great taste. After the winning run from a nearby baseball game shattered their front window in 1923, my grandparents decided to name their Chicago tavern Home Run Inn. Together, in 1947, my father, Nick Perrino, and my grandmother, Mary Grittani created our legendary pizza recipe as it is known today. By the late 1970's, we had become one of the first iconic pizzerias in Chicago. In hopes of better serving our loyal customers, we began preparing frozen pizzas in our own unique way. All our ingredients are prepared from scratch daily and then par-baked giving you the highest quality pizza with the freshest flavor possible. Today, Home Run Inn continues to be a family owned and operated business dedicated to serving customers the original pizza recipe that my father and grandmother created in 1947. I hope our pizza provides as many great memories for you as it has for us. - Joe Perrino, CEO. Carton made from recycled materials.

Highlights

  • Ingredients

    Crust: (Wheat Flour, Water, Corn Oil, Yeast, Salt), Whole Milk Mozzarella Cheese: (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce: (Tomato Puree, Water, Oregano, Salt, Black Pepper), Fully Cooked All Natural Uncured Bacon Topping: (No Nitrates or Nitrites Added Except for Naturally Occurring in Seasoning, Pork, Water, Salt, Turbinado Sugar, Seasoning (Cultured Celery Juice Powder, Sea Salt) Minimally Processed, No Artificial Ingredients, Uncured Canadian Bacon Stick: After Cooking Contains Up to 16% of a Solution (Solution Ingredients: (Water, Salt, Turbinado Sugar, Natural Flavor (Contains Food Starch), Baking Soda, Cultured Celery Powder, Cherry Powder), Includes Pork Sirloin Hips (No Nitrates or Nitrites Added Except for those Naturally Occurring in Cultured Celery and Cherry Powder).

    Allergens and safety warnings

    Allergen Information: Contains wheat and milk.

  • Keep frozen. Baking Instructions: Remove pizza from all packaging and shrink wrap. Set oven rack to middle position. Preheat oven to 450 degrees F. Place pizza directly on middle rack. Bake for 15-20 minutes or until golden brown. For Softer Crust: Preheat oven to 425 degrees F and place pizza on a baking sheet for 15-20 minutes. Pizza is done when cheese is melted and edges are golden brown. Ovens may vary, adjust time and temperature as necessary. Not recommended for microwave use.