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Hodgson Mill

Hodgson Mill Long Grain Brown Rice Flour

16 oz
$3.10 each($0.19 / oz)

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Highlights

Description

Premium quality. Since 1882. All natural. Gluten free. 100% Whole Grain: 40 g or more per serving. Eat 48 g or more of whole grains daily. Per Serving: 140 calories; 0 g sat fat (0% DIV); 0 mg sodium (0% DIV); 0 g sugar; 2 g fiber (8% DIV); 3 g protein. Celiac Support Association Certified product. Promoting a gluten-free you! Zip-Pak resealable packaging. Easy to open & resealable. Have a grain day! Hodgson Mill Gluten Free Long Grain Brown Rice Flour is produced from freshly harvested whole grain brown rice that is milled to a specific particle size to ensure optimum results. Brown rice flour contains all the benefits of brown rice including complex carbohydrates and rice protein that breaks down slowly. It is darker in color and rougher in texture than conventional wheat flours, but it is much higher in B vitamins, iron, and fiber. For a nutritional boost to your baked goods, you can substitute 1/4 of the wheat flour in the recipe for brown rice flour. When making gluten free baked goods, you can choose between substituting all of the conventional wheat flour in your recipe for brown rice flour, or substituting a mixture of gluten-free flours for conventional wheat flour. Brown rice flour absorbs more moisture than conventional wheat flours, so you will need to adjust the liquid in your recipe. To extend the freshness of Long Grain Brown Rice Flour, you can store it in the refrigerator or freezer. Bring to room temperature before baking. Produced in a gluten free environment. This package sold by weight, not volume. Contents may have settled during shipping. BPA free. Produced in a peanut/tree nut free environment. Our Guarantee: Hodgson Mill Inc. is dedicated to satisfying consumer demand for fine quality, healthy food products.

  • Nutrition Facts

    11 servings per container

    Serving Size
    0.25 cup
    • Amount Per Serving
    • Calories140
      Calories from Fat10
    • % Daily Value*
    • Total Fat
      • 1g
      • 2%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 0mg
      • 0%
    • Total Carbohydrate
      • 30g
      • 10%
    • Dietary Fiber
      • 2g
      • 8%
    • Insoluble Fiber
      • 1g
    • Sugars
      • 0g
    • Protein
      • 3g
    • Vitamin A
      • 0%
    • Calcium
      • 0%
    • Vitamin C
      • 0%
    • Iron
      • 4%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Long Grain Brown Rice Flour.

    Allergens and safety warnings

    WHEAT