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Hill Country Fare

Hill Country Fare Yellow Popcorn

32 oz
$2.37 each($0.07 / oz)

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Highlights

Description

Yellow popcorn kernels
  • Nutrition Facts

    38g kernels

    about 24 servings per container

    Serving Size
    3 TABLESPOONS (38g) AS PACKAGED
    • Amount Per Serving
      Calories140
    • % Daily Value*
    • Total Fat
      • 1g
      • 1%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 0mg
      • 0%
    • Total Carbohydrate
      • 27g
      • 10%
    • Dietary Fiber
      • 7g
      • 25%
    • Total Sugars
      • 0g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 4g
      • 0%
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 0mg
      • 0%
    • Iron
      • 1.2mg
      • 6%
    • Potassium
      • 100mg
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Nutrition Facts

    Per 1 cup popped

    about 24 servings per container

    Serving Size
    3 TABLESPOONS (38g) AS PACKAGED
    • Amount Per Serving
      Calories20
    • % Daily Value*
    • Total Fat
      • 0g
      • 0%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 0mg
      • 0%
    • Total Carbohydrate
      • 4g
      • 2%
    • Dietary Fiber
      • 0.83g
      • 3%
    • Total Sugars
      • 0g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 0.59g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 0mg
      • 0%
    • Iron
      • 0.1mg
      • 0%
    • Potassium
      • 20mg
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    YELLOW POPCORN.

    Allergens and safety warnings

    Why Popcorn Pops: When popcorn is heated, the natural moisture in the kernels turns to steam. The pressure of the steam bursts the kernels and they literally turn inside out! (It's important to be sure any lid used lets the steam escape, otherwise, the popped corn may be soggy or tough). Contains: N/A
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