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Hill Country Fare

Hill Country Fare Penne Rigate Pasta

16 oz

$1.02 each($0.06 / oz)

Aisle 5

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Stock your pantry with Hill Country Fare Pastas! Made from durum wheat, try all cuts for versatile and easy mealtime solutions.

Highlights

Nutrition Facts
per serving
about 8 servings per container
Serving Size
3/4 cup (55g)
- Amount Per Serving
  Calories
  200
- % Daily Value^*
- Total Fat
  1g
  1%
- Saturated Fat
  0g
  0%
- Trans Fat
  0g
- Cholesterol
  0mg
  0%
- Sodium
  0mg
  0%
- Total Carbohydrate
  41g
  15%
- Dietary Fiber
  2g
  7%
- Total Sugars
  2g
- Includes Added Sugars
  0g
  0%
- Protein
  7g
- Vitamin D
  0mcg
  0%
- Calcium
  20mg
  2%
- Iron
  2mg
  10%
- Potassium
  140mg
  2%
- Thiamin
  0.5mg
  40%
- Riboflavin
  0.2mg
  15%
- Niacin
  4mg
  25%
- Folate
  215mcg
  50%
- Folic Acid
  130mcg
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Semolina, Durum Flour, Niacin, Ferrous Sulfate (Iron), Thiamine Mononitrate, Riboflavin, Folic Acid.
Allergens and safety warnings
Keep in a cool, dry place. Contains: WHEAT
Pasta Cooking Instructions: 1. Bring 4-6 quarts of water to a boil; add salt to taste. 2. Add pasta to boiling water. 3. Cook 9-11 minutes (or until desired texture is reached), stirring occasionally. 4. Drain and serve as desired!

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