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Hempler's

Hempler's European Center Cut Bacon

20 oz
$10.39 each($0.52 / oz)

On the Left Edge of Meat Market

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Slowly smoked over natural hardwoods, providing a rich aroma and savory flavor, with a thick gourmet cut for a meaty bite.

Highlights

  • Nutrition Facts

    about 7 servings per container

    Serving Size
    2.00 pan fried slices
    • Amount Per Serving
      Calories
      130
    • % Daily Value*
    • Cholesterol
      • 45mg
      • 15%
    • Sodium
      • 280mg
      • 12%
    • Vitamin A
      • 0%
    • Calcium
      • 0%
    • Vitamin C
      • 2%
    • Iron
      • 4%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Pork, Water, Salt, Brown Sugar, Sodium Phosphate, Sugar Sodium Erythorbate Sodium Nitrite, Spice Extractives, Extractives of Paprika.

    Allergens and safety warnings

    Keep Refrigerated. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

  • Pan Fry: Place slices in a cold frying pan and cook over medium - high heat to desired crispness. Turn periodically. Drain on paper towel and then enjoy.
    Microwave: Place slices on paper towels on microwaveable plate. Cover with paper towel. Microwave on high to desired crispness: 2 slices - 1.5 to 2.5 minutes 4 slices - 2.5 to 3.5 minutes.

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