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Heath

Heath Shell Topping

7 oz
$2.72 each($0.39 / oz)

Aisle 58

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Heath shell topping is the perfect finishing touch to your favorite desserts! Ice cream sundaes, cheesecake, and marshmallows? Oh my! Imagine a Heath chocolatey English toffee bar melted down so you can pour it over your favorite baked goods and ice cream with a crisp, hard finish! Heath shell topping is the perfect ice cream topper that hardens in seconds to give you a crisp, chocolatey taste. Shake the bottle well before use and do not refrigerate. If the syrup hardens inside the bottle, simply place the bottle in hot water for several minutes.


• Contains one (1) 7-ounce bottle of Heath Chocolatey English Toffee Shell Topping
• Chocolatey flavored shell topping infused with toffee bits to top your ice cream sundaes
• Kosher certified Heath shell topping in a squeezable and capped bottle for easy pouring and retained freshness
• Bake birthday treats, holiday desserts and other homemade recipes with chocolate flavored toffee shell topping
• Pour Heath chocolatey English toffee shell topping over your favorite Christmas, Valentine's Day, Easter and Halloween candy desserts and watch it harden into a crisp shell

Highlights

  • Nutrition Facts

    about 6 servings per container

    Serving Size
    2.00 tbsp
    • Amount Per Serving
      Calories
      210
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 40mg
      • 2%
    • Potassium
      • 2%
    • Calcium
      • 0%
    • Iron
      • 8%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Sugar, Palm Oil, Coconut Oil, Cocoa, Contains 2% or Less of: Dairy Butter (Milk), Almonds, Lecithin (Soy), Salt, Sunflower Oil, Natural Flavor, Milk.

    Allergens and safety warnings

    Allergy Information: Manufactured on the same equipment that processes peanuts and hazelnuts.
  • Shake Well: Turn bottle upside down and shake for 30 seconds. If topping does not flow from bottle, place bottle in hot tap water for 5 minutes. Remove and shake. Do not refrigerate. Freezes in seconds!