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Hanasia

Hanasia Korean Style Sweet Potato Starch Noodle

16 oz
$6.20 each($0.39 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Hanasia Korean Style Sweet Potato Starch Noodle

Highlights

  • Nutrition Facts

    23 servings per container

    Serving Size
    20.00 g
    • Amount Per Serving
      Calories
      70
    • % Daily Value*
    • Total Fat
      • 0g
      • 0%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 0mg
      • 0%
    • Total Carbohydrate
      • 17g
      • 6%
    • Dietary Fiber
      • 0g
      • 1%
    • Total Sugars
      • 0g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 0g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 17.74mg
      • 2%
    • Iron
      • 1.21mg
      • 6%
    • Potassium
      • 0.4mg
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Sweet Potato Starch.

  • Cooking Direction: 1. Put into boiling water and cook for 6-7 minutes. 2. Take out of water and put into basket. Rinse with cold water and drain two or three minutes. 3. This noodle is essential for cooking the japche or put into dumping soup, beef soup. Pull apart to open-press and pull across to reseal. Store in a cool and dry place. Avoid direct sunlight.