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Haiku

Haiku Rice Vermicelli

10.5 oz
$3.93 each($0.37 / oz)

Aisle 4

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Rice vermicelli are used in most Asian dishes such as soups and salads as well as stir-fries as an alternative to rice.

Highlights

  • Nutrition Facts

    About 8 servings per container

    Serving Size
    1.00 bundle
    • Amount Per Serving
      Calories
      140
    • % Daily Value*
    • Total Fat
      • 0g
      • 0%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 5mg
      • 0%
    • Total Carbohydrate
      • 32g
      • 12%
    • Dietary Fiber
      • 0g
      • 0%
    • Total Sugars
      • 0g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 2g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 14mg
      • 2%
    • Iron
      • 0mg
      • 0%
    • Potassium
      • 7mg
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Rice Starch, Water, Salt.
  • Cooking Instructions: 1. Add rice vermicelli to boiling water and cook for 3 minutes or until tender (1 nest per person). 2. Drain well and serve or add to soup, stir-fry or salad.
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