H‑E‑B American Style Wagyu Beef Top Blade Steak

Avg. 0.92 lb

$18.17 each($19.75 / lb)

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

When you're in the mood for braised beef, pick up some H-E-B American Style Wagyu Top Blade Steak. This tender, flavorful shoulder cut has a chewy central strip of gristle, which is why it's best slow-cooked rather than grilled. Alternatively, you can slice up top blade for a tasty stir fry, removing and avoiding cooking that line of cartilage altogether. For an easy comforting meal, cook these steaks in a crockpot and slowly simmer them in a savory gravy. No artificial ingredients or preservatives.

• Wagyu beef top blade steak
• Tender and flavorful
• Shoulder cut
• Best for braising (grilling not recommended)
• Central strip of gristle that can be removed if slicing up for stir fry
• No artificial ingredients or preservatives
• From our H-E-B Meat Market

About H-E-B American Style Wagyu Beef
Launched in 2019, H-E-B American Style Wagyu Beef is the highest-quality beef we offer. The supreme marbling, tenderness and richly decadent taste is the result of crossing Japanese Wagyu cattle with Angus cattle. Fed and finished on grain, they're harvested right here in the U.S. And just like all fresh H-E-B beef, it's free of artificial ingredients and preservatives.