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Higher Harvest by H-E-B
Higher Harvest by H‑E‑B Plant-Based Naan Flatbread - Whole Grain
3 ct
$3.00 each($0.28 / oz)
Back Edge of Deli
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Our Higher Harvest by H-E-B® Plant Based Naan Breads are meant to bring the cuisines of Western and Southern Asia straight to your home. They are traditional flatbreads that are used all over the world with dips, spreads and in recipes. Our naans are oven-baked and made with vegan ingredients. Our Whole Grain variety brings you classic naan bread, made with whole unprocessed grain. Mix them with your favorite H-E-B® Hummus for a great snack or use it as an ingredient in one of your recipes!
Highlights
Nutrition Facts
Per 1/2 piece6 servings per container
Serving Size1/2 piece (50g)- Amount Per ServingCalories170
- % Daily Value*
- Total Fat
- 2.5g
- 3%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 350mg
- 15%
- Total Carbohydrate
- 32g
- 12%
- Dietary Fiber
- 4g
- 14%
- Total Sugars
- 1g
- Includes Added Sugars
- 1g
- 2%
- Protein
- 5g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 40mg
- 4%
- Iron
- 1.2mg
- 6%
- Potassium
- 100mg
- 2%
Nutrition Facts
Per 1 piece6 servings per container
Serving Size1/2 piece (50g)- Amount Per ServingCalories340
- % Daily Value*
- Total Fat
- 5g
- 6%
- Saturated Fat
- 1g
- 5%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 710mg
- 31%
- Total Carbohydrate
- 65g
- 24%
- Dietary Fiber
- 8g
- 29%
- Total Sugars
- 2g
- Includes Added Sugars
- 1g
- 2%
- Protein
- 9g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 80mg
- 6%
- Iron
- 2.5mg
- 15%
- Potassium
- 210mg
- 4%
Ingredients
Whole Wheat Flour (Whole Wheat Flour, Ascorbic Acid [Dough Conditioner], Enzyme [Amylase]), Water, Soybean Oil, Cultured Wheat Flour, Salt, Sugar, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate), Wheat Gluten, Yeast, Fumaric Acid, Lactic Acid, Calcium Lactate. Contains A Bioengineered Food IngredientAllergens and safety warnings
STORE IN A COOL, DRY PLACE. Contains: WHEAT MANUFACTURED IN A FACILITY THAT ALSO PROCESSES MILK, EGG, SOY, SESAME- Conventional Oven: Preheat oven to 400°F. Remove all packaging and place naan on a baking sheet, sprinkle or mist lightly with water. Naan can also be brushed lightly with olive oil. Place baking sheet on the middle rack of oven. Heat for 2-3 minutes or until hot.
Grill: Preheat grill to medium. Remove all packaging and sprinkle or mist lightly with water. Naan can also be brushed lightly with olive oil. Place naan directly on grill. Grill for 2-3 minutes, turning once.
Microwave: Wrap top and bottom of naan with paper towel. Microwave on high for 15-30 seconds.