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H‑E‑B Thin Spaghetti Veggie Pasta

12 oz
$1.64 each($0.14 / oz)

Aisle 5

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Our H-E-B Veggie Pastas are made with a delicious blend of Semolina wheat and sweet corn, carrot and squash so you and your family get the benefit of vegetables without compromising on flavor! We don't include preservatives. Try our H-E-B Veggie Pastas with your favorite dishes today and see how your family won't be able to tell the difference.
• Kosher certified

About H-E-B Select Ingredients:
We take pride in our products and believe what we put IN is just as important as what we leave OUT. That's why our foodie experts carefully choose all ingredients that become part of H-E-B Select Ingredients items. What's not included? Hundreds of synthetic ingredients, such as high fructose corn syrup, artificial flavors or certified colors. Totaling over 1,000 products and growing, this brand is easy to find online and in store—just check for the green checkmark!

Highlights

  • Nutrition Facts

    Per 2 oz (56g) Serving

    about 6 servings per container

    Serving Size
    2 oz (56g/ 1/6 of pkg) dry
    • Amount Per Serving
      Calories
      200
    • % Daily Value*
    • Total Fat
      • 1g
      • 1%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Polyunsaturated Fat
      • 0.5g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 5mg
      • 0%
    • Total Carbohydrate
      • 42g
      • 15%
    • Dietary Fiber
      • 2g
      • 9%
    • Total Sugars
      • 3g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 7g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 0mg
      • 0%
    • Iron
      • 1.8mg
      • 10%
    • Potassium
      • 180mg
      • 4%
    • Thiamin
      • 0.5mg
      • 40%
    • Riboflavin
      • 0.2mg
      • 15%
    • Niacin
      • 3.3mg
      • 20%
    • Folate
      • 185mcg
      • 45%
    • Folic Acid
      • 100mcg
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Nutrition Facts

    Per 4 oz (113g) Serving

    about 6 servings per container

    Serving Size
    2 oz (56g/ 1/6 of pkg) dry
    • Amount Per Serving
      Calories
      400
    • % Daily Value*
    • Total Fat
      • 2g
      • 3%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Polyunsaturated Fat
      • 1g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 10mg
      • 0%
    • Total Carbohydrate
      • 83g
      • 30%
    • Dietary Fiber
      • 5g
      • 17%
    • Total Sugars
      • 6g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 14g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 30mg
      • 2%
    • Iron
      • 3.6mg
      • 20%
    • Potassium
      • 370mg
      • 8%
    • Thiamin
      • 1mg
      • 80%
    • Riboflavin
      • 0.4mg
      • 30%
    • Niacin
      • 6.6mg
      • 40%
    • Folate
      • 370mcg
      • 90%
    • Folic Acid
      • 200mcg
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Semolina (Wheat), Sweet Corn Powder, Carrot Powder, Squash Powder, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.

    Allergens and safety warnings

    Contains: Wheat.
    Manufactured in a facility that processes eggs.
  • 1. Bring 4 quarts of water to a rolling boil for each pound of pasta; salt to taste, if desired.
    2. Add pasta and return to a boil, stirring occasionally.
    3. Boil uncovered 6 to 7 minutes or until desired tenderness.
    4. Remove from heat; drain.
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