Promoted
H‑E‑B Thin Spaghetti Veggie Pasta
12 oz
$1.64 each($0.14 / oz)
Aisle 5
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Our H-E-B Veggie Pastas are made with a delicious blend of Semolina wheat and sweet corn, carrot and squash so you and your family get the benefit of vegetables without compromising on flavor! We don't include preservatives. Try our H-E-B Veggie Pastas with your favorite dishes today and see how your family won't be able to tell the difference.
• Kosher certified
About H-E-B Select Ingredients:
We take pride in our products and believe what we put IN is just as important as what we leave OUT. That's why our foodie experts carefully choose all ingredients that become part of H-E-B Select Ingredients items. What's not included? Hundreds of synthetic ingredients, such as high fructose corn syrup, artificial flavors or certified colors. Totaling over 1,000 products and growing, this brand is easy to find online and in store—just check for the green checkmark!
• Kosher certified
About H-E-B Select Ingredients:
We take pride in our products and believe what we put IN is just as important as what we leave OUT. That's why our foodie experts carefully choose all ingredients that become part of H-E-B Select Ingredients items. What's not included? Hundreds of synthetic ingredients, such as high fructose corn syrup, artificial flavors or certified colors. Totaling over 1,000 products and growing, this brand is easy to find online and in store—just check for the green checkmark!
Highlights
Nutrition Facts
Per 2 oz (56g) Servingabout 6 servings per container
Serving Size2 oz (56g/ 1/6 of pkg) dry- Amount Per ServingCalories200
- % Daily Value*
- Total Fat
- 1g
- 1%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Polyunsaturated Fat
- 0.5g
- Cholesterol
- 0mg
- 0%
- Sodium
- 5mg
- 0%
- Total Carbohydrate
- 42g
- 15%
- Dietary Fiber
- 2g
- 9%
- Total Sugars
- 3g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 7g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 0mg
- 0%
- Iron
- 1.8mg
- 10%
- Potassium
- 180mg
- 4%
- Thiamin
- 0.5mg
- 40%
- Riboflavin
- 0.2mg
- 15%
- Niacin
- 3.3mg
- 20%
- Folate
- 185mcg
- 45%
- Folic Acid
- 100mcg
Nutrition Facts
Per 4 oz (113g) Servingabout 6 servings per container
Serving Size2 oz (56g/ 1/6 of pkg) dry- Amount Per ServingCalories400
- % Daily Value*
- Total Fat
- 2g
- 3%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Polyunsaturated Fat
- 1g
- Cholesterol
- 0mg
- 0%
- Sodium
- 10mg
- 0%
- Total Carbohydrate
- 83g
- 30%
- Dietary Fiber
- 5g
- 17%
- Total Sugars
- 6g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 14g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 30mg
- 2%
- Iron
- 3.6mg
- 20%
- Potassium
- 370mg
- 8%
- Thiamin
- 1mg
- 80%
- Riboflavin
- 0.4mg
- 30%
- Niacin
- 6.6mg
- 40%
- Folate
- 370mcg
- 90%
- Folic Acid
- 200mcg
Ingredients
Semolina (Wheat), Sweet Corn Powder, Carrot Powder, Squash Powder, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.Allergens and safety warnings
Contains: Wheat.
Manufactured in a facility that processes eggs.- 1. Bring 4 quarts of water to a rolling boil for each pound of pasta; salt to taste, if desired.
2. Add pasta and return to a boil, stirring occasionally.
3. Boil uncovered 6 to 7 minutes or until desired tenderness.
4. Remove from heat; drain.