Promoted
H‑E‑B Thai Hom Mali Jasmine Rice
2 lbs
$3.41 each($0.11 / oz)
Out of stock
Aisle 4
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Cooking up soft and fluffy, H-E-B jasmine rice is an aromatic long grain variety from Thailand that's called Thai Hom Mali. Essential in many Southeast Asian recipes, it's easy to make in a saucepan or rice cooker.
• Jasmine rice (Thai Hom Mali)
• Aromatic and long grain
• Cook in saucepan or rice cooker
• Turns out fluffy-soft
• Kosher
• Jasmine rice (Thai Hom Mali)
• Aromatic and long grain
• Cook in saucepan or rice cooker
• Turns out fluffy-soft
• Kosher
Highlights
Nutrition Facts
about 20 servings per container
Serving Size¼ cup (45g) (makes 3/4 cup prepared)- Amount Per ServingCalories160
- % Daily Value*
- Total Fat
- 0g
- 0%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 0mg
- 0%
- Total Carbohydrate
- 36g
- 13%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 0g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 3g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 0mg
- 0%
- Iron
- 0mg
- 0%
- Potassium
- 40mg
- 0%
Ingredients
Thai Hom Mali Jasmine Rice.Allergens and safety warnings
Store in a cool, dry place.- Stovetop: In a saucepan, bring water to a boil. Stir in rice. Cover. Add 1 Tbsp butter/oil and 1 tsp salt per cup uncooked rice if desired. Reduce heat and simmer for 15 minutes or until all water is absorbed.
Rice Cooker: Place butter or oil into the bottom of the rice cooker. Add rice and water/broth and cook. Fluff with fork when done and season to taste.