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H‑E‑B Texas Originals Chicken Fajita Seasoning Spice Blend - Texas-Size Pack
26 oz
$10.38 each($0.40 / oz)
In Meat Market
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
When it's chicken fajita night, reach for this Texas-Size Pack shaker bottle of H-E-B Texas Originals seasoning. Made with a blend of sea salt, sugar, black pepper, garlic, chipotle peppers and bell pepper, it has a coarse texture that lends itself to dry rubs and marinades. Sprinkle some onto chicken before grilling or onto your favorite veggies before oven-roasting for a hearty kick of savory flavor.
• Texas-Size Pack
• Chicken fajita seasoning
• Coarse texture
• Blend of sea salt, sugar, black pepper, garlic, chipotle peppers, bell pepper
• Useful for seasoning chicken and other types of proteins, plus veggies
• Select Ingredients
• Gluten-free
• Go Texan
• Texas-Size Pack
• Chicken fajita seasoning
• Coarse texture
• Blend of sea salt, sugar, black pepper, garlic, chipotle peppers, bell pepper
• Useful for seasoning chicken and other types of proteins, plus veggies
• Select Ingredients
• Gluten-free
• Go Texan
Highlights
Nutrition Facts
737 servings per container
Serving Size1/4 tsp (1g)- Amount Per ServingCalories0
- % Daily Value*
- Total Fat
- 0g
- 0%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 180mg
- 8%
- Total Carbohydrate
- 0g
- 0%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 0g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 0g
- 0%
- Vitamin D
- 0mcg
- 0%
- Calcium
- 0mg
- 0%
- Iron
- 0mg
- 0%
- Potassium
- 0mg
- 0%
Ingredients
Sea Salt, Sugar, Black Pepper, Garlic, Onion, Bell Pepper, Chipotle Peppers, Butter Flavor (Milk Solids, Nonfat Dry Milk, Salt, Natural Flavor), Corn Oil, Citric Acid, Lemon Oil, Silicon Dioxide (Anticaking), Citral. Contains a Bioengineered Food Ingredient.Allergens and safety warnings
Contains: MILK. Store in a cool, dry place.- How to Use:
Season 1 lb of chicken with 1 Tbsp seasoning. Refrigerate chicken for at least 30 minutes. Broil or grill chicken fajita meat at 450°F and remove from heat when internal temperature reaches a minimum of 165°F.