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H-E-B Sushiya

H‑E‑B Sushiya Spicy Yellowtail & Tuna Sushi Combo Pack

16 pc
$13.51 each($1.10 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Get your taste buds fired up for this spicy H-E-B Sushiya Combo Pack. Made fresh in store with 100% sustainably sourced seafood, the 3 types of sushi rolls include:

Spicy Yellowtail: Spicy yellowtail and avocado rolled in sushi rice, topped with spicy powder seasoning (5 pieces)

Spicy Tuna: Spicy tuna and avocado rolled in sushi rice, topped with spicy powder seasoning (5 pieces)

Spicy Salmon: Spicy Atlantic salmon, avocado and spicy poke sauce rolled in sushi rice, topped with spicy powder seasoning (6 pieces)

Includes wasabi, pickled ginger and soy sauce.

About H-E-B Sushiya®
Launched in 2002 with the guidance of Glen Gondo and Hana Lee, owners of Tokyo Gardens Catering, H-E-B Sushiya Sushi House sources sashimi-grade seafood that's sustainably caught or responsibly raised. All sushi rolls are made fresh in store and time-stamped to guarantee freshness. And with so many varieties to choose from, from sushi rolls to poke bowls to potstickers, there’s something for everyone. Glen and Hana are proud partners of H-E-B and are extremely active in supporting the American Asian Pacific Islander community.

Highlights

  • Nutrition Facts

    16 pieces

    1 servings per container

    Serving Size
    16 pieces (365g)
    • Amount Per Serving
      Calories
      520
    • % Daily Value*
    • Total Fat
      • 14g
      • 18%
    • Saturated Fat
      • 3.5g
      • 18%
    • Trans Fat
      • 0g
    • Cholesterol
      • 50mg
      • 17%
    • Sodium
      • 1360mg
      • 59%
    • Total Carbohydrate
      • 69g
      • 25%
    • Dietary Fiber
      • 3g
      • 11%
    • Total Sugars
      • 12g
    • Includes Added Sugars
      • 10g
      • 20%
    • Protein
      • 24g
    • Vitamin D
      • 4mcg
      • 20%
    • Calcium
      • 40mg
      • 2%
    • Iron
      • 6mg
      • 35%
    • Potassium
      • 520mg
      • 10%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    SUSHI RICE (WHITE RICE, WATER, SUSHI VINEGAR [INVERT SUGAR, WATER, DISTILLED VINEGAR, SALT, CORN SYRUP, RICE VINEGAR, FERMENTED RICE EXTRACT {RICE, ALCOHOL, SALT, CITRIC ACID}, BROWN SUGAR]), TUNA (FILTERED WOOD SMOKE [TO PROMOTE COLOR RETENTION]), YELLOWTAIL (TASTELESS SMOKE TO PROMOTE COLOR RETENTION), ATLANTIC SALMON (COLOR ADDED), AVOCADO, CUCUMBER, WASABI (HORSERADISH, CORN FLOUR, TURMERIC, SPIRULINA POWDER, WATER), SUSHI GINGER (GINGER, WATER, SALT, SUGAR, VINEGAR), SRIRACHA (RED CHILE, SUGAR, SALT, GARLIC, FISH EXTRACT [ANCHOVY], ACETIC ACID, ASCORBIC ACID, VINEGAR, NATURAL FLAVOR), GREEN ONION, SEAWEED, MAYONNAISE (SOYBEAN OIL, VINEGAR, EGGS, EGG YOLKS, SALT, SUGAR, WATER, LEMON JUICE CONCENTRATE, GROUND RED PEPPER, DRIED GARLIC, MUSTARD OIL), SPICY POWDER (CHILE PEPPER, ORANGE PEEL, BLACK SESAME SEED, SEAWEED, WHITE SESAME SEED, JAPANESE PEPPER, GINGER).

    Allergens and safety warnings

    KEEP REFRIGERATED PERISHABLE RAW PRODUCT CONSUMING RAW PRODUCT OR UNDERCOOKED FOOD CAN INCREASE THE RISK OF FOODBORNE ILLNESS. Contains: TUNA, YELLOWTAIL, SALMON, ANCHOVY, EGG, SESAME MANUFACTURED IN A FACILITY THAT PROCESSES MILK, SOY, WHEAT, PEANUTS, TREE NUTS, SHELLFISH, FISH ROE
  • Best flavor when eaten on day of purchase.
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