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H-E-B Sushiya

H‑E‑B Sushiya Spicy Coconut Shrimp Sushi Roll

10 pc
$10.39 each($0.94 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Go “coco-NUTS” for the H-E-B Sushiya Spicy Coconut Shrimp sushi roll. Rolled with coconut shrimp and cucumber, it’s topped with sliced avocado, jalapeños and sesame seeds. Plus, there’s delicious drizzles of spicy mayo and spicy poke sauce for the finishing touch. Try this freshly made-in-store sushi selection for lunch or as a tasty appetizer. Includes wasabi, ginger and soy sauce.

• Spicy Coconut Shrimp sushi roll (10 pieces)
• Coconut shrimp and cucumber rolled in sushi rice
• Topped with sliced avocado, jalapeños and sesame seeds
• Drizzles of spicy mayo and spicy poke sauce
• 100% sustainably sourced shrimp
• Fully cooked
• Includes wasabi, ginger and soy sauce
• Freshly made in store

About H-E-B Sushiya®
Launched in 2002 with the guidance of Glen Gondo and Hana Lee, owners of Tokyo Gardens Catering, H-E-B Sushiya Sushi House sources sashimi-grade seafood that's sustainably caught or responsibly raised. All sushi rolls are made fresh in store and time-stamped to guarantee freshness. And with so many varieties to choose from, from sushi rolls to poke bowls to potstickers, there’s something for everyone. Glen and Hana are proud partners of H-E-B and are extremely active in supporting the American Asian Pacific Islander community.

Highlights

  • Nutrition Facts

    1

    1 servings per container

    Serving Size
    10 pieces (312 g)
    • Amount Per Serving
      Calories
      590
    • % Daily Value*
    • Total Fat
      • 31g
      • 40%
    • Saturated Fat
      • 5g
      • 25%
    • Trans Fat
      • 0g
    • Cholesterol
      • 15mg
      • 5%
    • Sodium
      • 1370mg
      • 60%
    • Total Carbohydrate
      • 67g
      • 24%
    • Dietary Fiber
      • 7g
      • 25%
    • Total Sugars
      • 17g
    • Includes Added Sugars
      • 15g
      • 30%
    • Protein
      • 10g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 50mg
      • 4%
    • Iron
      • 4mg
      • 20%
    • Potassium
      • 610mg
      • 15%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Sushi Rice (White Rice, Water, Sushi Vinegar [Invert Sugar, Water, Distilled Vinegar, Salt, Corn Syrup, Rice Vinegar, Fermented Rice Extract {Rice, Alcohol, Salt, Citric Acid}, Brown Sugar]), Avocado, Coconut Shrimp (Shrimp, Wheat Flour, Soybean Oil, Coconut Flakes, Salt, Sugar, Yeast, Soy Flour, Coconut Milk Powder [Coconut Milk, Glucose Syrup And/Or Maltodextrin, Sodium Caseinate], Natural Flavoring, Guar Gum, Rice Flour, Citric Acid, Sodium Chloride, Sodium Bicarbonate), Spicy Poke Sauce (Sugar, Sriracha Chili Sauce [Red Chili Peppers, Red Jalapeã±O Peppers, Distilled Vinegar, Sugar, Garlic, Xanthan Gum, Paprika Extract], Soy Sauce [Water, Wheat, Soybeans, Salt], Corn Syrup, Water, Pineapple Juice Concentrate, Corn Starch, Lemon Juice Concentrate, Chili Pepper, Salt), Mayonnaise (Soybean Oil, Vinegar, Eggs, Egg Yolks, Salt, Sugar, Water, Lemon Juice Concentrate, Ground Red Pepper, Dried Garlic, Mustard Oil), Cucumber, Jalapeã±O, Sushi Ginger (Ginger, Water, Salt, Sugar, Vinegar), Wasabi (Horseradish, Corn Flour, Turmeric, Spirulina Powder, Water), Sesame Seed, Seaweed, Sriracha (Red Chili, Sugar, Salt, Garlic, Fish Extract [Anchovy], Acetic Acid, Ascorbic Acid, Vinegar, Natural Flavor), Spicy Powder (Chili Pepper, Orange Peel, Black Sesame Seed, Seaweed, White Sesame Seed, Japanese Pepper, Ginger).

    Allergens and safety warnings

    Contains: SHRIMP, WHEAT, COCONUT, SOY, MILK, EGG, ANCHOVY. Manufactured in a facility that processes PEANUTS, FISH ROE. Safe Handling: Perishable. Keep Refrigerated. Cooked Product.
  • Best flavor when eaten on day of purchase.
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