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H-E-B Sushiya

H‑E‑B Sushiya Shrimp Spring Rolls

2 ct
$4.15 each($0.92 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Ready to quickly heat up in the microwave, oven or air fryer, these H-E-B Sushiya shrimp spring rolls are a tasty appetizer or snack. Inside each crispy golden wrapper, there's a savory shrimp and veggie filling that goes great with the included Sweet Chili dipping sauce. Pick up some spring rolls on your way home for a heat-and-eat treat.

• 2 shrimp spring rolls
• Savory shrimp and veggie filling inside a crispy golden wrapper
• Oven-safe tray
• Heat up in oven, microwave or air fryer
• Popular appetizer or snack

About H-E-B Sushiya®
Launched in 2002 with the guidance of Glen Gondo and Hana Lee, owners of Tokyo Gardens Catering, H-E-B Sushiya Sushi House sources sashimi-grade seafood that's sustainably caught or responsibly raised. All sushi rolls are made fresh in store and time-stamped to guarantee freshness. And with so many varieties to choose from, from sushi rolls to poke bowls to pot stickers, there’s something for everyone. Glen and Hana are proud partners of H-E-B and are extremely active in supporting the American Asian Pacific Islander community.

Highlights

  • Nutrition Facts

    2 pieces (136g)

    1 servings per container

    Serving Size
    2 pieces
    • Amount Per Serving
      Calories
      260
    • % Daily Value*
    • Total Fat
      • 6g
      • 8%
    • Saturated Fat
      • 2g
      • 10%
    • Trans Fat
      • 0g
    • Cholesterol
      • 5mg
      • 2%
    • Sodium
      • 700mg
      • 30%
    • Total Carbohydrate
      • 48g
      • 17%
    • Dietary Fiber
      • 1g
      • 4%
    • Total Sugars
      • 27g
    • Includes Added Sugars
      • 22g
      • 44%
    • Protein
      • 6g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 30mg
      • 2%
    • Iron
      • 1mg
      • 6%
    • Potassium
      • 110mg
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Nutrition Facts

    Without sauce

    1 servings per container

    Serving Size
    2 pieces
    • Amount Per Serving
      Calories
      160
    • % Daily Value*
    • Total Fat
      • 6g
      • 8%
    • Saturated Fat
      • 2g
      • 10%
    • Trans Fat
      • 0g
    • Cholesterol
      • 5mg
      • 2%
    • Sodium
      • 220mg
      • 10%
    • Total Carbohydrate
      • 22g
      • 8%
    • Dietary Fiber
      • 1g
      • 4%
    • Total Sugars
      • 3g
    • Includes Added Sugars
      • 2g
      • 4%
    • Protein
      • 6g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 30mg
      • 2%
    • Iron
      • 1mg
      • 6%
    • Potassium
      • 90mg
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Shrimp Spring Roll (Wrapper [Bleached Wheat Flour, Water, Salt, Disodium Phosphate, Sodium Bicarbonate, Soybean Oil and/or Canola Oil], Filling [Cabbage, Surimi {(Fish Paste Of Pollock and/or Golden Threadfin Bream), Water, Wheat Starch, Corn Starch, Modified Tapioca Starch, Soybean Protein, Salt, Sugar, Mirin (Rice Wine), Soybean Oil, Crab Extract, Crab Flavor, Sorbitol, Calcium Carbonate, Color Added (Carmine And Paprika)}, Carrots, Onion, Shrimp {Shrimp, Water, Salt, Sodium Tripolyphosphate (To Retain Moisture), Sulfiting Agents (Used As A Preservative)}, Vegetable Oil {Soybean Oil}, Celery, Sugar, Textured Soy Flour, Sesame Oil {Soybean Oil, Sesame Oil}, Salt, Flavor Enhancer {Yeast Extract, Salt, Dextrose}, Brown Rice Flour, Food Starch {Corn Starch}, Garlic Powder, Black Pepper, Shrimp Extract Powder]), Sweet Chile Sauce (Chile Sauce [Sugar, Water, Pickled Red Chile, Vinegar, Garlic, Salt, Xanthan Gum], Turnip, Carrot). Contains a Bioengineered Food Ingredient.

    Allergens and safety warnings

    Contains: WHEAT, POLLOCK, THREADFIN BREAM, SOY, CRAB, SHRIMP, SESAME. Manufactured in a facility that processes milk, egg, peanuts, tree nuts, fish roe.

    Safe Handling: Perishable. Keep refrigerated. Cooked product.
  • Best flavor when eaten on day of purchase.

    To Reheat Egg Rolls:

    Oven:
    Remove lid and sauce cup. Place tray in 400°F oven for 12 minutes.

    Microwave:
    Remove lid and sauce cup. Heat in microwave for 2 - 2.5 minutes.

    Air Fryer:
    Remove spring rolls from tray and place in air fryer. Heat at 400°F for 6 minutes.
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