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H-E-B Sushiya

H‑E‑B Sushiya Louisiana Sushi Roll

10 pc
$11.43 each($1.21 / oz)

In Sushi

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

A shoutout to the great state of Louisiana, this cooked sushi roll is made freshly in store with crawfish, avocado and jalapeños. Perfect for a quick lunch or light dinner, it's topped with shrimp, spicy mayo, sriracha and green onion. Yum!

• Louisiana sushi roll (10 pieces)
• Crawfish, avocado and jalapeños rolled in sushi rice
• Topped with shrimp, spicy mayo, sriracha and green onion
• 100% sustainably sourced seafood
• Fully cooked
• Includes wasabi, ginger and soy sauce
• Freshly made in store

About H-E-B Sushiya®
Launched in 2002 with the guidance of Glen Gondo and Hana Lee, owners of Tokyo Gardens Catering, H-E-B Sushiya Sushi House sources sashimi-grade seafood that's sustainably caught or responsibly raised. All sushi rolls are made fresh in store and time-stamped to guarantee freshness. And with so many varieties to choose from, from sushi rolls to poke bowls to potstickers, there’s something for everyone. Glen and Hana are proud partners of H-E-B and are extremely active in supporting the American Asian Pacific Islander community.

Highlights

  • Nutrition Facts

    10 pieces (268g)

    1 servings per container

    Serving Size
    10 pieces (268g)
    • Amount Per Serving
      Calories
      400
    • % Daily Value*
    • Total Fat
      • 16g
      • 21%
    • Saturated Fat
      • 3g
      • 15%
    • Trans Fat
      • 0g
    • Cholesterol
      • 135mg
      • 45%
    • Sodium
      • 1680mg
      • 73%
    • Total Carbohydrate
      • 44g
      • 16%
    • Dietary Fiber
      • 3g
      • 11%
    • Total Sugars
      • 10g
    • Includes Added Sugars
      • 8g
      • 16%
    • Protein
      • 19g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 90mg
      • 6%
    • Iron
      • 5mg
      • 30%
    • Potassium
      • 270mg
      • 6%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Sushi Rice (White Rice, Water, Sushi Vinegar [Invert Sugar, Water, Distilled Vinegar, Salt, Corn Syrup, Rice Vinegar, Fermented Rice Extract {Rice, Alcohol, Salt, Citric Acid}, Brown Sugar]), Crawfish, Shrimp (Farm-Raised White Shrimp, Salt), Avocado, Sriracha (Red Chile, Sugar, Salt, Garlic, Fish Extract [Anchovy], Acetic Acid, Ascorbic Acid, Vinegar, Natural Flavor), Mayonnaise (Soybean Oil, Vinegar, Eggs, Egg Yolks, Salt, Sugar, Water, Lemon Juice Concentrate, Ground Red Pepper, Dried Garlic, Mustard Oil), Jalapeño, Wasabi (Horseradish, Corn Flour, Turmeric, Spirulina Powder, Water), Sushi Ginger (Ginger, Water, Salt, Sugar, Vinegar), Spicy Poke Sauce (Sugar, Sriracha Chile Sauce [Aged Red Jalapeño Peppers {Salt}, Water, Distilled Vinegar, Sugar, Garlic, Xanthan Gum, Oleoresin Paprika], Soy Sauce [Water, Wheat, Soybeans, Salt], Corn Syrup, Water, Pineapple Juice Concentrate, Corn Starch, Lemon Juice Concentrate, Chile Pepper, Salt), Green Onion, Seaweed, Spicy Powder (Chile Pepper, Orange Peel, Black Sesame Seed, Seaweed, White Sesame Seed, Japanese Pepper, Ginger).

    Allergens and safety warnings

    Contains: CRAWFISH, SHRIMP, ANCHOVY, EGG, WHEAT, SOY, SESAME. MANUFACTURED IN A FACILITY THAT PROCESSES MILK, PEANUTS, TREE NUTS, FISH ROE. Keep refrigerated.
  • Best flavor when eaten on day of purchase.
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