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H-E-B Sushiya
H‑E‑B Sushiya Kosher Vegetarian Roll
15 pc
$8.31 each($0.74 / oz)
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Highlights
Description
The H‑E‑B Sushiya Kosher Vegetarian Roll satisfies your craving for sushi using only the freshest vegetables available. White sushi rice is used to wrap crisp cucumber, creamy avocado, and ginger carrot into a fresh sushi roll. This is a perfect vegetarian dish to enjoy anytime.
• Cucumber, ginger carrot and avocado rolled with sushi rice and topped with sesame seeds
• 100% Sustainably sourced seafood
• Fresh fruit & vegetables from our Produce department
• Made Fresh Today In-Store
• 100% Sustainably sourced seafood
• Served with traditional garnishes of soy sauce, wasabi, and pickled ginger
About The Brand:
H-E-B Sushiya Sushi House stands for quality, freshness, and variety. We source and buy sashimi grade seafood that's sustainably caught or responsibly raised. Each roll is made fresh every day in store and time stamped to guarantee freshness. There are over 50 varieties of Sushiya items, from appetizers and rolls to spring rolls and poke bowls—all packaged ready to eat for an appetizer, lunch or dinner.
Glen Gondo and Hana Lee, owners of Tokyo Gardens Catering, have been advisors since the creation of H E B Sushiya in 2002. Glen and Hana have helped H E B with the sourcing of authentic sushi products and the creation of many of the unique Sushiya rolls and poke bowls that customers know and love today. Glen and Hana are extremely active in supporting the AAPI community and are proud partners of H-E-B.
• Cucumber, ginger carrot and avocado rolled with sushi rice and topped with sesame seeds
• 100% Sustainably sourced seafood
• Fresh fruit & vegetables from our Produce department
• Made Fresh Today In-Store
• 100% Sustainably sourced seafood
• Served with traditional garnishes of soy sauce, wasabi, and pickled ginger
About The Brand:
H-E-B Sushiya Sushi House stands for quality, freshness, and variety. We source and buy sashimi grade seafood that's sustainably caught or responsibly raised. Each roll is made fresh every day in store and time stamped to guarantee freshness. There are over 50 varieties of Sushiya items, from appetizers and rolls to spring rolls and poke bowls—all packaged ready to eat for an appetizer, lunch or dinner.
Glen Gondo and Hana Lee, owners of Tokyo Gardens Catering, have been advisors since the creation of H E B Sushiya in 2002. Glen and Hana have helped H E B with the sourcing of authentic sushi products and the creation of many of the unique Sushiya rolls and poke bowls that customers know and love today. Glen and Hana are extremely active in supporting the AAPI community and are proud partners of H-E-B.
Nutrition Facts
15 pieces1 servings per container
Serving Size15 pieces (310 g)- Amount Per ServingCalories370
- % Daily Value*
- Total Fat
- 7g
- 9%
- Saturated Fat
- 1g
- 5%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 1140mg
- 50%
- Total Carbohydrate
- 69g
- 25%
- Dietary Fiber
- 6g
- 21%
- Total Sugars
- 11g
- Includes Added Sugars
- 9g
- 18%
- Protein
- 8g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 50mg
- 4%
- Iron
- 5mg
- 30%
- Potassium
- 470mg
- 10%
Ingredients
Sushi Rice (White Rice, Water, Sushi Vinegar [Invert Sugar, Water, Distilled Vinegar, Salt, Corn Syrup, Rice Vinegar, Fermented Rice Extract {Rice, Alcohol, Salt, Citric Acid}, Brown Sugar]), Avocado, Cucumber, Ginger Carrot (Carrot, Sushi Ginger Juice [Ginger, Water, Salt, Sugar, Vinegar]), Sushi Ginger (Ginger, Water, Salt, Sugar, Vinegar), Wasabi (Mustard Powder, Horseradish Powder, Cornstarch, Citric Acid, Yellow 5, Ascorbic Acid, Blue 1, Water), Sesame Seed, Seaweed.Allergens and safety warnings
Contains: SESAME. Manufactured in a facility that processes MILK, EGG, SOY, WHEAT, PEANUTS, TREE NUTS, SHELLFISH, FISH, FISH ROE.
Safe Handling: Perishable. Keep Refrigerated. Cooked Product.