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H-E-B Sushiya

H‑E‑B Sushiya Austin Sushi Roll

10 pc
$11.43 each($1.30 / oz)

In Sushi

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

A shoutout to the Live Music Capital of the World, the H-E-B Sushiya Austin sushi roll is freshly made in store with tempura-style shrimp, cucumber and sushi rice. Topped with spicy mayo, spicy poke sauce and fried onion flakes, it’s sure to satisfy your sushi craving in a snap. Includes a side of wasabi, ginger and soy sauce for delicious dipping.

• Austin sushi roll (10 pieces)
• Tempura-style shrimp, cucumber and sushi rice
• Topped with spicy mayo, spicy poke sauce and fried onion flakes
• 100% sustainably sourced seafood
• Fully cooked
• Includes wasabi, ginger and soy sauce
• Freshly made in store

About H-E-B Sushiya®
Launched in 2002 with the guidance of Glen Gondo and Hana Lee, owners of Tokyo Gardens Catering, H-E-B Sushiya Sushi House sources sashimi-grade seafood that's sustainably caught or responsibly raised. All sushi rolls are made fresh in store and time-stamped to guarantee freshness. And with so many varieties to choose from, from sushi rolls to poke bowls to potstickers, there’s something for everyone. Glen and Hana are proud partners of H-E-B and are extremely active in supporting the American Asian Pacific Islander community.

Highlights

  • Nutrition Facts

    10 pieces

    1 servings per container

    Serving Size
    10 pieces (273 g)
    • Amount Per Serving
      Calories
      550
    • % Daily Value*
    • Total Fat
      • 24g
      • 31%
    • Saturated Fat
      • 4g
      • 20%
    • Trans Fat
      • 0g
    • Cholesterol
      • 135mg
      • 45%
    • Sodium
      • 1550mg
      • 67%
    • Total Carbohydrate
      • 60g
      • 22%
    • Dietary Fiber
      • 1g
      • 4%
    • Total Sugars
      • 15g
    • Includes Added Sugars
      • 13g
      • 26%
    • Protein
      • 21g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 70mg
      • 6%
    • Iron
      • 4mg
      • 20%
    • Potassium
      • 380mg
      • 8%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Sushi Rice (White Rice, Water, Sushi Vinegar [Invert Sugar, Water, Distilled Vinegar, Salt, Corn Syrup, Rice Vinegar, Fermented Rice Extract {Rice, Alcohol, Salt, Citric Acid}, Brown Sugar]), Tempura Style Shrimp (White Shrimp, Tempura Style Batter [Wheat Flour, Corn Starch, Corn Flour, Defatted Soy Flour, Baking Powder {Sodium Bicarbonate}, Color {Riboflavin}, Modified Corn Starch {Distarch Phosphate, Starch Acetate}, Rice Flour, Salt, Vegetable Oil, Emulsifier], Water, Soybean Oil, Sodium Bicarbonate, Citric Acid, Sodium Citrate, Potassium Citrate, Sodium Chloride), Shrimp (Farm Raised White Shrimp, Salt), Spicy Poke Sauce (Sugar, Sriracha Chili Sauce [Red Chili Peppers, Red Jalapeã±O Peppers, Distilled Vinegar, Sugar, Garlic, Xanthan Gum, Paprika Extract], Soy Sauce [Water, Wheat, Soybeans, Salt], Corn Syrup, Water, Pineapple Juice Concentrate, Corn Starch, Lemon Juice Concentrate, Chili Pepper, Salt), Cucumber, Mayonnaise (Soybean Oil, Vinegar, Eggs, Egg Yolks, Salt, Sugar, Water, Lemon Juice Concentrate, Ground Red Pepper, Dried Garlic, Mustard Oil), Onion Flakes (Onion, Palm Oil, Wheat Flour, Salt), Wasabi (Horseradish, Corn Flour, Turmeric, Spirulina Powder, Water), Sushi Ginger (Ginger, Water, Salt, Sugar, Vinegar), Sriracha (Red Chili, Sugar, Salt, Garlic, Fish Extract [Anchovy], Acetic Acid, Ascorbic Acid, Vinegar, Natural Flavor), Seaweed, Spicy Powder (Chili Pepper, Orange Peel, Black Sesame Seed, Seaweed, White Sesame Seed, Japanese Pepper, Ginger).

    Allergens and safety warnings

    Contains: SHRIMP, WHEAT, SOY, EGG, ANCHOVY. Manufactured in a facility that processes milk, peanuts, tree nuts, fish roe. Safe Handling: Perishable. Keep Refrigerated. Cooked Product.

  • Best flavor when eaten on day of purchase.

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