Promoted
1/2
H‑E‑B Spinach & Cheese Pasta Sauce
24 oz
$2.79 each($0.12 / oz)
Aisle 5
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
On top of spaghetti, H-E-B Spinach & Cheese pasta sauce adds the perfect finishing touch. Plus, it can be used for much more — from a saucy base for lasagna or flatbread pizza to a marinara-style dip for crispy mozzarella sticks. Savor the deliciousness of spinach, provolone cheese and Romano cheese in this tomato-based sauce.
• Spinach & Cheese pasta sauce
• Tomatoes, spinach, Romano cheese and parmesan
• Heat on stovetop
• Select Ingredients: No added colors
• Non-BPA lining
• Key ingredient in pasta dishes
• Spinach & Cheese pasta sauce
• Tomatoes, spinach, Romano cheese and parmesan
• Heat on stovetop
• Select Ingredients: No added colors
• Non-BPA lining
• Key ingredient in pasta dishes
Highlights
Nutrition Facts
1/2 cup (125g)about 5 servings per container
Serving Size1/2 cup (125g)- Amount Per ServingCalories70
- % Daily Value*
- Total Fat
- 2g
- 3%
- Saturated Fat
- 1g
- 5%
- Trans Fat
- 0g
- Cholesterol
- <5mg
- 1%
- Sodium
- 360mg
- 16%
- Total Carbohydrate
- 11g
- 4%
- Dietary Fiber
- 2g
- 8%
- Total Sugars
- 6g
- Includes Added Sugars
- <1g
- 1%
- Protein
- 3g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 100mg
- 8%
- Iron
- 0.9mg
- 4%
- Potassium
- 490mg
- 10%
Ingredients
Crushed Tomatoes (Water, Crushed Tomato Concentrate), Diced Tomatoes in Tomato Juice, Spinach, Romano Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes [Microbial], Corn Starch), Ricotta Cheese (Whey, Cream, Vinegar, Carrageenan), Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes [Microbial]), Salt, Olive Oil, Onion, Dried Garlic, Cane Sugar, Citric Acid, Black Pepper, Dried Oregano.Allergens and safety warnings
Contains: MILK. Refrigerate after opening.- Shake well before opening. Pour contents into a saucepan. Warm over medium heat, stirring occasionally. Serve with cooked pasta.