Promoted
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H‑E‑B Chopped Salad Kit - Southwest Style
Each
$3.42 each($0.27 / oz)
In Produce on the Right Wall
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Delight in the Southwest-inspired flavors and convenience of this H-E-B Chopped Salad Kit. Made up of thoroughly washed Romaine lettuce, sweet carrots, green onions and zesty cilantro, it's ready to enjoy anytime. Just mix in the creamy, cilantro dressing, tortilla strips and pepitas and you're good to go.
• Southwest chopped salad kit
• Thoroughly washed
• Romaine lettuce, sweet carrots, green onions and cilantro
• Creamy cilantro dressing
• Salad toppings: tortilla strips and pepitas
• Easy side or entrée
• Southwest chopped salad kit
• Thoroughly washed
• Romaine lettuce, sweet carrots, green onions and cilantro
• Creamy cilantro dressing
• Salad toppings: tortilla strips and pepitas
• Easy side or entrée
Highlights
Nutrition Facts
about 3.5 servings per container
Serving Size1 cup (100g)- Amount Per ServingCalories150
- % Daily Value*
- Total Fat
- 12g
- 15%
- Saturated Fat
- 2g
- 10%
- Trans Fat
- 0g
- Cholesterol
- 5mg
- 2%
- Sodium
- 160mg
- 7%
- Total Carbohydrate
- 9g
- 3%
- Dietary Fiber
- 3g
- 11%
- Total Sugars
- 2g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 3g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 40mg
- 4%
- Iron
- 1mg
- 6%
- Potassium
- 230mg
- 4%
Ingredients
Green Cabbage, Spicy Cilantro Dressing (Soybean Oil, Water, Poblano Peppers, Cotija Cheese [Cultured Pasteurized Grade A Milk, Skim Milk, Sea Salt, Enzymes], Jalapeno Peppers, Garlic [Garlic, Water], Cilantro, Red Wine Vinegar, Dried Egg Yolk, Salt, Sugar, White Distilled Vinegar, Lemon Juice Concentrate, Mustard Flour, White Pepper, Xanthan Gum, Cilantro Oleoresin [Sunflower Oil, Natural Extractives Of Coriander Leaves]), Romaine Lettuce, Carrot, Tortilla Strips (Yellow And Blue Corn Masa Flour, Sunflower Oil, Sea Salt, Trace Of Lime), Green Onion, Oil Roasted Salted Pepitas (Pepitas, Soybean Oil, Sea Salt), Cilantro.Allergens and safety warnings
PERISHABLE. KEEP REFRIGERATED. Contains: MILK, EGG- Put salad in a large bowl. Add dressing and toppings. Stir well.