H‑E‑B Simply Seasoned BBQ Boneless Split Chicken Breasts

Avg. 2.85 lbs

$11.83 each($4.15 / lb)

In Meat Market on the Back Wall

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Spend less time preparing and more time BBQing. Our ready-to-cook boneless split chicken breast with rib meat is flavored with Texas Style BBQ seasoning, so all you have to do is throw it on the grill to enjoy tried and true Texas flavor.

Highlights

Nutrition Facts
VARIED servings per container
Serving Size
4 oz (112g)
- Amount Per Serving
- Calories120
  Calories from Fat30
- % Daily Value^*
- Total Fat
  3g
  5%
- Saturated Fat
  0.5g
  3%
- Trans Fat
  0g
- Cholesterol
  70mg
  23%
- Sodium
  610mg
  25%
- Total Carbohydrate
  1g
  0%
- Dietary Fiber
  0g
  0%
- Protein
  23g
- Potassium
  350mg
  10%
- Vitamin A
  0mcg
  0%
- Calcium
  0mg
  0%
- Vitamin C
  0mg
  2%
- Iron
  0mg
  4%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Boneless Skinless Chicken Breasts With Rib Meat, Seasoning (Salt, Spices, Granulated Garlic, Maltodextrin, Dextrose, Yeast Extract, Paprika, Citric Acid, Tocopherols, Soybean Oil, Oleoresin Paprika).
Allergens and safety warnings
Keep Refrigerated.
Ready to Cook. Stove Top Method: 1. Spray large skillet with non-stick cooking spray and pre-heat pan 1-2 minutes over Medium Heat. 2. Place a single layer of chicken breasts in a skillet. 3. Cook 4 to 5 minutes per side depending on thickness or until internal temperature reaches 165*F. 4. Remove and Serve. Oven Method: 1. Heat oven to 375*F. 2. Place a single layer of chicken breasts in a foil-lined baking pan. 3. Bake uncovered 29 to 31 minutes depending on thickness or until internal temperature reaches 165*F. 4. Remove and Serve.