H‑E‑B Shake, Rattle & Bowl – Broccoli Ranch Pasta Salad with Uncured Bacon

Each

$5.18 each($0.48 / oz)

In Produce on the Front Wall

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Our distinctive Shake, Rattle & Bowls are all about convenience as these items are quick, easy & ready to enjoy in minutes! All you have to do is empty all inclusions and the dressing right into the salad bowl, close the lid, then 'Shake' and 'Rattle' the container until everything is evenly mixed! Our H‑E‑B Shake, Rattle & Bowl Broccoli Ranch Pasta Salad with Uncured Bacon features elbow Macaroni pasta, fresh Romaine lettuce & broccoli with uncured bacon, ranch seasoned crouton crumble, sunflower seeds, cheddar cheese with a Ranch Dressing.

• Broccoli Ranch Pasta Salad
• Includes disposable fork
• Romaine, broccoli & elbow macaroni
• Cheddar, crouton crumbles, sunflower seeds & uncured bacon
• Ranch salad dressing
• 17g protein
• Shake bowl until well-mixed

Highlights

Nutrition Facts
Per Bowl Prepared
1 servings per container
Serving Size
1 Bowl
- Amount Per Serving
  Calories
  580
- % Daily Value^*
- Total Fat
  39g
  50%
- Saturated Fat
  9g
  45%
- Trans Fat
  0g
- Cholesterol
  45mg
  15%
- Sodium
  950mg
  41%
- Total Carbohydrate
  43g
  16%
- Dietary Fiber
  6g
  21%
- Total Sugars
  6g
- Includes Added Sugars
  1g
  2%
- Protein
  17g
  30%
- Vitamin D
  0.4mcg
  2%
- Calcium
  200mg
  15%
- Iron
  3.2mg
  20%
- Potassium
  620mg
  15%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Romaine Lettuce, Cooked Elbow Macaroni Pasta (Water, Enriched Elbow Macaroni Pasta [Durum Wheat Semolina, Niacin, Ferrous Sulfate {Iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Canola Oil, Extra Virgin Olive Oil), Ranch Dressing (Nonfat Buttermilk [Whey, Water, Skim Milk Powder, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum, Culture], Vegetable Oil [Canola And/Or Soybean Oil], Egg Yolk, Maltodextrin, Less Than 2% Of: Dried Garlic, Dried Onion, Distilled Vinegar, Salt, Sugar, Green Onion, Spices, Phosphoric Acid, Corn Starch, Xanthan Gum, Guar Gum), Broccoli, Mild Cheddar Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {Color}], Potato Starch [Anticaking], Powdered Cellulose [Anticaking], Natamycin [Mold Inhibitor]), Uncured Bacon With No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Cultured Celery Powder And Cultured Celery Juice (Pork, Water, Salt, May Contain Sugar, Brown Sugar, Natural Smoke Flavoring, Cultured Celery Powder, Cultured Celery Juice, Lactic Acid Starter Culture), Ranch Seasoned Crouton Crumble (Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Canola And/Or Sunflower Oil [With Rosemary Extract And Ascorbic Acid {To Preserve Freshness}], Sugar, Yeast, 2% Or Less Of: Salt, Milk, Cultured Nonfat Milk, Dehydrated Parsley, Maltodextrin, Garlic Powder, Onion Powder, Tomato Powder, Autolyzed Yeast, Natural Flavors [Milk], Chile Pepper, Whey, Enzyme Modified Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Lactic Acid, White Distilled Vinegar Powder, Calcium Lactate, Enzymes), Sunflower Seeds (Sunflower Kernel, Canola Oil, Salt), Carrot, Red Cabbage.
Allergens and safety warnings
PERISHABLE. KEEP REFRIGERATED. Contains: WHEAT, MILK, EGG
1. OPEN CONTAINER AND PEEL BACK FILM. 2. POUR DRESSING AND EMPTY OUT TOPPINGS ON GREENS. 3. COVER WITH TOP AND SHAKE (FIRMLY HOLD LID AND BOWL WHILE SHAKING) UNTIL DRESSING IS EVENLY COATED OVER GREENS. 4. TAKE LID OFF AND ENJOY ON THE RUN.