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H‑E‑B Shake, Rattle & Bowl – Broccoli Ranch Pasta Salad with Uncured Bacon

Each
$5.18 each($0.48 / oz)

In Produce on the Front Wall

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Move over Cobb salad — Broccoli Ranch is here! This H-E-B Shake, Rattle & Bowl is a protein-packed salad that requires no chopping or prepping. It’s a hearty mix of Romaine lettuce, mini broccoli florets and cooked elbow macaroni pasta. To top it off, there’s cheddar cheese, Ranch-seasoned crouton crumbles, sunflower seeds and uncured bacon. To prepare, just empty all of the goodies and Ranch dressing into the bowl and close the lid. “Shake and rattle” the bowl until everything’s evenly mixed.

• Broccoli Ranch pasta salad
• Romaine lettuce, mini broccoli florets & cooked elbow macaroni pasta
• Cheddar cheese, Ranch-seasoned crouton crumbles, sunflower seeds & uncured bacon
• Ranch salad dressing
• Shake and rattle bowl until well-mixed

Highlights

  • Nutrition Facts

    Per bowl of prepared salad

    1 servings per container

    Serving Size
    1 bowl
    • Amount Per Serving
      Calories
      580
    • % Daily Value*
    • Total Fat
      • 39g
      • 50%
    • Saturated Fat
      • 9g
      • 45%
    • Trans Fat
      • 0g
    • Cholesterol
      • 45mg
      • 15%
    • Sodium
      • 950mg
      • 41%
    • Total Carbohydrate
      • 43g
      • 16%
    • Dietary Fiber
      • 6g
      • 21%
    • Total Sugars
      • 6g
    • Includes Added Sugars
      • 1g
      • 2%
    • Protein
      • 17g
    • Vitamin D
      • 0.4mcg
      • 2%
    • Calcium
      • 200mg
      • 15%
    • Iron
      • 3.2mg
      • 20%
    • Potassium
      • 650mg
      • 15%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Romaine Lettuce, Cooked Elbow Macaroni Pasta (Water, Enriched Elbow Macaroni Pasta [Durum Wheat Semolina, Niacin, Ferrous Sulfate {Iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Canola Oil, Extra Virgin Olive Oil), Ranch Dressing (Non Fat Buttermilk [Whey, Water, Skim Milk Powder, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum, Culture], Vegetable Oil [Canola And/Or Soybean Oil], Egg Yolk, Maltodextrin, Less Than 2% Of: Dried Garlic, Dried Onion, Distilled Vinegar, Salt, Sugar, Green Onion, Spices, Phosphoric Acid, Corn Starch, Xanthan Gum, Guar Gum), Broccoli, Mild Cheddar Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {Color}], Potato Starch [Anticaking], Powdered Cellulose [Anticaking], Natamycin [Mold Inhibitor]), Uncured Bacon - No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Cultured Celery Powder And Cultured Celery Juice (Pork, Water, Salt, May Contain Sugar, Brown Sugar, Smoke Flavoring, Cultured Celery Powder, Cultured Celery Juice, Lactic Acid Starter Culture), Ranch Seasoned Crouton Crumble (Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Canola And/Or Sunflower Oil [With Rosemary Extract And Ascorbic Acid {To Preserve Freshness}], Sugar, Yeast, 2% Or Less Of: Salt, Milk, Cultured Nonfat Milk, Dehydrated Parsley, Maltodextrin, Garlic Powder, Onion Powder, Tomato Powder, Autolyzed Yeast, Natural Flavors [Milk], Chile Pepper, Whey, Enzyme Modified Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Lactic Acid, White Distilled Vinegar Powder, Calcium Lactate, Enzymes), Sunflower Seeds (Sunflower Kernel, Canola Oil, Salt), Carrot, Red Cabbage.

    Allergens and safety warnings

    PERISHABLE. KEEP REFRIGERATED. Contains: WHEAT, MILK, EGG
  • Open container and peel back film. Pour dressing and empty out toppings onto greens. Cover with top and shake (firmly hold lid and bowl while shaking) until dressing is evenly coated over greens. Take lid off and enjoy.
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