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H‑E‑B Frozen Stir Fry Vegetables - Texas Size Pack

80 oz
$7.26 each($0.09 / oz)

Aisle 60

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Make a tasty stir fry the fast and easy way with these frozen H-E-B vegetables. This Texas Size Pack offers a fresh medley of broccoli, carrots, green beans, sugar snap peas, water chestnuts, red bell peppers, onions and celery. Just toss them in a wok or microwave and skip all the prep work.

• Texas Size Pack
• Frozen stir fry vegetables
• Broccoli, carrots, green beans, sugar snap peas, water chestnuts, red bell pepper, onion, celery
• Cook on stovetop or in microwave
• Ready to cook

Highlights

  • Nutrition Facts

    about 27 servings per container

    Serving Size
    1 cup (85g)
    • Amount Per Serving
      Calories
      30
    • % Daily Value*
    • Total Fat
      • 0g
      • 0%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 30mg
      • 1%
    • Total Carbohydrate
      • 6g
      • 2%
    • Dietary Fiber
      • 2g
      • 7%
    • Total Sugars
      • 2g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 2g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 30mg
      • 2%
    • Iron
      • 1mg
      • 6%
    • Potassium
      • 200mg
      • 4%
    • Vitamin A
      • 200mcg
      • 20%
    • Vitamin C
      • 27mg
      • 30%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Broccoli, Carrots, Onions, Celery, Green Beans, Sugar Snap Peas, Water Chestnuts, Red Bell Peppers.

    Allergens and safety warnings

    Keep frozen.
  • Stovetop:
    In a wok or large skillet, heat 2 Tbsp of oil over high heat for 3 minutes. Carefully add frozen vegetables to wok. Stir fry over high heat for 3 – 5 minutes or to desired tenderness. Season to taste. Do not overcook.

    Microwave:
    To cook half the package: Place frozen vegetables and 1 Tbsp of water in a microwave-safe bowl and cover with plastic wrap. Cook on HIGH for 4 minutes, stirring halfway through cooking time. Drain and season to taste. To cook the whole package, use 2 Tbsp of water and cook for 7 – 8 minutes. Microwaves vary; cooking time may need adjustment.
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