H‑E‑B Fresh Crinkle-Cut Sweet Potatoes for Fries

10 oz

$3.72 each($0.37 / oz)

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

When you're craving sweet potato fries, count on this bag of H-E-B crinkle cut sweet potatoes to really speed things up. Washed and ready to cook, they just need a quick coating of oil and seasoning before tossing into the oven.

• Fresh sweet potatoes
• Washed & ready to cook
• Crinkle cut for making homemade sweet potato fries
• Select Ingredients: No preservatives
• About 2.5 servings per bag
• Conveniently prepped

Highlights

Nutrition Facts
about 2.5 servings per container
Serving Size
22 Fries (110g)
- Amount Per Serving
  Calories
  90
- % Daily Value^*
- Total Fat
  0g
  0%
- Saturated Fat
  0g
  0%
- Trans Fat
  0g
- Cholesterol
  0mg
  0%
- Sodium
  60mg
  3%
- Total Carbohydrate
  22g
  8%
- Dietary Fiber
  3g
  11%
- Total Sugars
  5g
- Includes Added Sugars
  0g
  0%
- Protein
  2g
- Vitamin D
  0mcg
  0%
- Calcium
  30mg
  2%
- Iron
  1mg
  6%
- Potassium
  370mg
  8%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Sweet Potato.
Allergens and safety warnings
Safe Handling: Perishable. Keep refrigerated.
Oven:
Preheat oven to 475°F. Place an empty baking sheet on the bottom rack to preheat. When oven reaches 475°F, remove pan carefully with an oven mitt. Lightly coat sweet potatoes in oil and arrange on the hot baking sheet in a single layer. Return to the oven and cook for 12 minutes. Remove baking sheet from oven, rotate fries and season to taste. Return baking sheet to oven and cook for an additional 8 minutes. Remove from the oven. Let cool slightly and serve warm.