H‑E‑B Chocolate Candy Coating

16 oz

$4.14 each($0.26 / oz)

Aisle 7

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Making chocolate-dipped goodies is simple with this H-E-B candy coating. Handy especially around the holidays, the chocolate is in a microwave-safe melting tray for less mess. If you have any unused coating, let it harden and store at room temperature for next time. From fruit and pretzels to cake balls to cookies, there's no limit to your sweet treat creations.

• Chocolate candy coating
• Includes microwave-safe melting tray
• Perfect around the holidays

Highlights

Nutrition Facts
about 30 servings per container
Serving Size
1 Tbsp (15g)
- Amount Per Serving
  Calories
  80
- % Daily Value^*
- Total Fat
  4g
  5%
- Saturated Fat
  3.5g
  18%
- Trans Fat
  0g
- Cholesterol
  0mg
  0%
- Sodium
  10mg
  0%
- Total Carbohydrate
  10g
  4%
- Dietary Fiber
  0g
  0%
- Total Sugars
  9g
- Includes Added Sugars
  9g
  18%
- Protein
  0.56g
- Vitamin D
  0mcg
  0%
- Calcium
  10mg
  0%
- Iron
  0.4mg
  2%
- Potassium
  20mg
  0%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
SUGAR, PALM KERNEL OIL, COCOA PROCESSED WITH ALKALI, NONFAT MILK POWDER, WHOLE MILK POWDER, COCOA POWDER, PALM OIL, SOY LECITHIN (EMULSIFIER), NATURAL FLAVORS, VANILLA EXTRACT.
Allergens and safety warnings
Contains: MILK, SOY.
Microwave: Remove clear film from microwavable tray. Place in tray in microwave and heat for 1 minute. Stir well (chocolate maintains its original shape until stirred). If not completely melted, continue to microwave for 15 second intervals until smooth. Stir thoroughly after each interval. Allow unused coating to harden in tray and store in an airtight container at room temperature.