Promoted
H‑E‑B The Baker's Scoop Unbleached All-Purpose Flour
5 lbs
$3.83 each($0.05 / oz)
Aisle 7
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Enriched and unbleached, H-E-B The Baker’s Scoop all-purpose flour is a must-have for making your favorites. Developed by professional bakers, it has a 10.5% gluten-forming protein content (on average) that helps you achieve the perfect texture and rise every time. And with approximately 19 cups of flour in the bag, you’ll have more than enough for cookies, brownies, pie crusts and more.
• 5 lbs of enriched all-purpose flour (about 19 cups)
• Unbleached
• 10.5% average gluten-forming protein content (for texture & rise)
• Professional-grade
• 5 lbs of enriched all-purpose flour (about 19 cups)
• Unbleached
• 10.5% average gluten-forming protein content (for texture & rise)
• Professional-grade
Highlights
Nutrition Facts
about 76 servings per container
Serving Size1/4 cup (30g)- Amount Per ServingCalories110
- % Daily Value*
- Total Fat
- 0g
- 0%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 0mg
- 0%
- Total Carbohydrate
- 23g
- 8%
- Dietary Fiber
- 1g
- 4%
- Total Sugars
- 0g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 3g
- 6%
- Vitamin D
- 0mcg
- 0%
- Calcium
- 0mg
- 0%
- Iron
- 1.4mg
- 8%
- Potassium
- 30mg
- 0%
- Thiamin
- 0.2mg
- 15%
- Riboflavin
- 0.1mg
- 8%
- Niacin
- 1.8mg
- 10%
- Folate
- 85mcg
- 20%
- Folic Acid
- 55mcg
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid).Allergens and safety warnings
Contains: WHEAT. Raw flour is not ready to eat and must be properly cooked before eating.- Keep in cool dry place.