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H‑E‑B The Baker's Scoop Unbleached All-Purpose Flour

5 lbs
$3.83 each($0.05 / oz)

Aisle 7

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Enriched and unbleached, H-E-B The Baker’s Scoop all-purpose flour is a must-have for making your favorites. Developed by professional bakers, it has a 10.5% gluten-forming protein content (on average) that helps you achieve the perfect texture and rise every time. And with approximately 19 cups of flour in the bag, you’ll have more than enough for cookies, brownies, pie crusts and more.

• 5 lbs of enriched all-purpose flour (about 19 cups)
• Unbleached
• 10.5% average gluten-forming protein content (for texture & rise)
• Professional-grade

Highlights

  • Nutrition Facts

    about 76 servings per container

    Serving Size
    1/4 cup (30g)
    • Amount Per Serving
      Calories
      110
    • % Daily Value*
    • Total Fat
      • 0g
      • 0%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 0mg
      • 0%
    • Total Carbohydrate
      • 23g
      • 8%
    • Dietary Fiber
      • 1g
      • 4%
    • Total Sugars
      • 0g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 3g
      • 6%
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 0mg
      • 0%
    • Iron
      • 1.4mg
      • 8%
    • Potassium
      • 30mg
      • 0%
    • Thiamin
      • 0.2mg
      • 15%
    • Riboflavin
      • 0.1mg
      • 8%
    • Niacin
      • 1.8mg
      • 10%
    • Folate
      • 85mcg
      • 20%
    • Folic Acid
      • 55mcg
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid).

    Allergens and safety warnings

    Contains: WHEAT. Raw flour is not ready to eat and must be properly cooked before eating.
  • Keep in cool dry place.
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