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H‑E‑B Organic Smoked Atlantic Salmon – Traditional

3.5 oz
$9.34 each($2.67 / oz)

In Seafood on the Right Wall

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Certified organic by the European Union, this traditional smoked Atlantic salmon from H-E-B is slow-smoked over natural hardwood. A great choice for brunch or appetizer time, it’s sliced and ready to enjoy. Just pull the easy pull corner to sneak a slice or two without getting messy and enjoy the mild salmon taste on a cream cheese-smothered bagel with a squeeze of lemon.

• Smoked Atlantic salmon
• European Union-certified organic
• Traditional variety
• Sliced and ready to enjoy
• Slow-smoked over natural hardwood
• Mild taste
• Silky texture
• Easy peel corner
• Select Ingredients: No artificial preservatives or flavors
• Gluten-free
• Kosher

Highlights

  • Nutrition Facts

    Per Container (99g)

    1 servings per container

    Serving Size
    about 4 slices (99g)
    • Amount Per Serving
      Calories
      130
    • % Daily Value*
    • Total Fat
      • 4.5g
      • 6%
    • Saturated Fat
      • 1g
      • 5%
    • Trans Fat
      • 0g
    • Polyunsaturated Fat
      • 1.5g
    • Monounsaturated Fat
      • 1.5g
    • Cholesterol
      • 55mg
      • 18%
    • Sodium
      • 1050mg
      • 46%
    • Total Carbohydrate
      • 0g
      • 0%
    • Dietary Fiber
      • 0g
      • 0%
    • Total Sugars
      • 0g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 22g
      • 44%
    • Vitamin D
      • 5mcg
      • 25%
    • Calcium
      • 20mg
      • 2%
    • Iron
      • 0.2mg
      • 2%
    • Potassium
      • 380mg
      • 8%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    E.U. Certified Organic Atlantic Salmon (Color Added), Salt, Celery Powder, Natural Hardwood Smoke.

    Allergens and safety warnings

    Contains: SALMON. Caution: May contain bones. Must keep refrigerated at or below 38˚F.
  • Best if used within 5 days of opening.
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