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H‑E‑B Seasoned Boneless Skinless Chicken Breast - Cilantro Lime
Avg. 1.88 lbs
$8.78 each($4.67 / lb)
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Highlights
Description
Great for grilling or oven-baking, this H-E-B seasoned chicken breast is deliciously prepared in a cilantro lime marinade. And since it's boneless and skinless, it's easy to use in your favorite recipes, like tacos or pasta. Plus, there's no artificial ingredients — just lots of tangy, herby taste!
• Seasoned chicken breast with rib meat
• Coated in a cilantro lime marinade
• Boneless and skinless
• Great grilled or baked
• Select Ingredients: No artificial ingredients
• Seasoned chicken breast with rib meat
• Coated in a cilantro lime marinade
• Boneless and skinless
• Great grilled or baked
• Select Ingredients: No artificial ingredients
Nutrition Facts
Varied servings per container
Serving Size4 oz (112g)- Amount Per Serving
- Calories120Calories from Fat25
- % Daily Value*
- Total Fat
- 2.5g
- 4%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Cholesterol
- 65mg
- 22%
- Sodium
- 530mg
- 22%
- Total Carbohydrate
- 2g
- 1%
- Dietary Fiber
- 0g
- 0%
- Protein
- 21g
- Potassium
- 35mg
- 1%
- Vitamin A
- 0mcg
- 0%
- Calcium
- 0mg
- 2%
- Vitamin C
- 0mg
- 4%
- Iron
- 0mg
- 2%
Ingredients
Boneless, Skinless Chicken Breast With Rib Meat, Water, Seasoning (Dehydrated Garlic, Dehydrated Onion, Salt, Corn Syrup Solids, Spices, Dehydrated Chicken, Dehydrated Cilantro, Lime Juice Solids, Citric Acid, Yeast Extract, Sunflower Oil, Flavorings, Canola Oil, Soybean Oil, Chicken Fat [Contains Natural Flavor], Natural Smoke Flavor), Sodium Lactate And Sodium Acetate, Sodium Phosphates.Allergens and safety warnings
Safe Handling: This product was prepared from inspected poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these Safe Handling Instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.