H‑E‑B Seasoned Boneless Skinless Chicken Breast - Teriyaki

Avg. 1.87 lbs

$7.76 each($4.15 / lb)

In Meat Market on the Right Wall

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Offering a handy head start on dinner, this H-E-B seasoned chicken breast is deliciously prepared in a teriyaki sauce. Great for grilling or oven-baking, it's boneless and skinless, which makes it easy to use in dishes like stir fry. Plus, there's no artificial ingredients — just lots of sweet, tangy flavor!

• Seasoned chicken breast with rib meat
• Coated in a teriyaki sauce
• Boneless and skinless
• Ready to cook
• Great grilled or baked
• Select Ingredients: No artificial ingredients
• Made by H-E-B in San Antonio

Highlights

Nutrition Facts
Varied servings per container
Serving Size
4 oz (112g)
- Amount Per Serving
- Calories140
  Calories from Fat25
- % Daily Value^*
- Total Fat
  2.5g
  4%
- Saturated Fat
  0g
  0%
- Trans Fat
  0g
- Cholesterol
  65mg
  22%
- Sodium
  810mg
  34%
- Total Carbohydrate
  7g
  2%
- Dietary Fiber
  0g
  0%
- Total Sugars
  5g
- Protein
  21g
- Potassium
  30mg
  1%
- Vitamin A
  0mcg
  0%
- Calcium
  0mg
  4%
- Vitamin C
  0mg
  0%
- Iron
  0mg
  2%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Boneless, Skinless Chicken Breast With Rib Meat, Seasoning (Brown Sugar, Maltodextrin, Sugar, Dehydrated Soy Sauce [Soybeans, Wheat, Salt], Dehydrated Pineapple Juice Concentrate, Salt, Sodium Bicarbonate, Corn Starch, Spice, Vinegar Solids, Flavorings, Natural Flavor, Sesame Seeds, Caramel Color, Dehydrated Green Onion), Water, Sodium Lactate And Sodium Acetate, Sodium Phosphates.
Allergens and safety warnings
Keep Refrigerated. SAFE HANDLING INSTRUCTIONS ready to cook. Contains: SOY, WHEAT, SESAME
Grill: Spray grill with nonstick cooking spray to prevent sticking. Prepare charcoal or gas grill for cooking (375°F). Place chicken breast on grill rack. Cook for 20 - 40 minutes, depending on size, or until internal temperature reaches 165°F. Flip chicken every 10 minutes during cooking time.

Oven: Preheat oven to 350°F. Place chicken breast on a rack in a baking dish. Bake uncovered for 30 - 60 minutes, depending on size, or until internal temperature reaches 165°F.