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H‑E‑B Prime 1 Beef Boneless Ribeye Steak, Thick Cut
Avg. 1.0 lb
$22.87 each($22.87 / lb)
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Highlights
Description
Put some sizzle into your next steak night with some H-E-B Prime 1 beef ribeyes. The superior tenderness comes from being wet-aged for a minimum of 14 days, plus they're graded USDA Prime. Get set to savor the rich, mouth-watering taste and juiciness in every bite. To select how many thick-cut steaks you'd like, click the Add to Cart button. They'll come wrapped in butcher paper.
• 1 boneless ribeye steak (1 "Add to Cart" = 1 steak)
• USDA Prime beef
• Thick cut (about 1-¼" each)
• Tender and abundantly marbled
• Great for grilling
• Wrapped in butcher paper at our H-E-B Meat Market
About H-E-B Prime 1 Beef
Launched in 2004, H-E-B Prime 1 Beef is USDA Prime and ranks in the nation's top 10%. Sourced from grain-fed and finished cattle that are born, raised and harvested in the U.S., this steakhouse-quality meat is wet-aged for a minimum of 14 days to ensure maximum tenderness. Plus, every bite is juicy and richly flavored, thanks to the abundant amount of marbling. Explore our selection that's free of artificial ingredients and preservatives.
• 1 boneless ribeye steak (1 "Add to Cart" = 1 steak)
• USDA Prime beef
• Thick cut (about 1-¼" each)
• Tender and abundantly marbled
• Great for grilling
• Wrapped in butcher paper at our H-E-B Meat Market
About H-E-B Prime 1 Beef
Launched in 2004, H-E-B Prime 1 Beef is USDA Prime and ranks in the nation's top 10%. Sourced from grain-fed and finished cattle that are born, raised and harvested in the U.S., this steakhouse-quality meat is wet-aged for a minimum of 14 days to ensure maximum tenderness. Plus, every bite is juicy and richly flavored, thanks to the abundant amount of marbling. Explore our selection that's free of artificial ingredients and preservatives.
Ingredients
Beef.Allergens and safety warnings
Keep refrigerated.