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H-E-B

H‑E‑B Prime 1 Beef Boneless Chuck Steaks, Thin Cut - Value Pack

Avg. 1.56 lbs
$12.96 each($8.31 / lb)

In Meat Market on the Right Wall

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Beef Chuck is great when used for stewing, slow cooking, braising, or pot roasting and is ideal in a one-pot cooker.

Highlights

  • Ingredients

    Beef.

    Allergens and safety warnings

    Keep Refrigerated.
  • Season with lemon pepper and garlic salt or as desired. Heat 1 Tbsp oil in large skillet over Medium-High heat. Brown meat 2 minutes per side then add 1/4 cup of water and tomato sauce. Cover meat with finely chopped tomato, onion bell pepper, chiles and cilantro, then cover tightly with a lid. Simmer gently over Low heat for 30 minutes.
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