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H‑E‑B Mexican-Style Beef Tortilla Frozen Meal

11 oz
$3.62 each($0.29 / oz)

Aisle 59

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Dinner for 1? Consider it done with this H-E-B Mexican-style entrée. Layered between corn tortillas, there’s a mix of seasoned ground beef, diced tomatoes and green chiles. For the finishing touch, it’s topped with cheddar, ranchero beans and Tex-Mex rice. And whether you opt for the microwave or oven, you can cook it in its tray for zero messy dishes. Tuck a box in your freezer for a busy evening that doesn’t slow down for dinner.

• Mexican-style beef tortilla frozen meal
• Cook in its tray (microwave or oven)
• Layers of corn tortillas
• Seasoned ground beef, diced tomatoes and green chiles
• Topped with cheddar, ranchero beans & Tex-Mex rice
• Convenient dinner for one

Highlights

  • Nutrition Facts

    1 servings per container

    Serving Size
    1 tray (312g)
    • Amount Per Serving
      Calories
      300
    • % Daily Value*
    • Total Fat
      • 11g
      • 14%
    • Saturated Fat
      • 4.5g
      • 23%
    • Trans Fat
      • 0g
    • Cholesterol
      • 35mg
      • 12%
    • Sodium
      • 960mg
      • 42%
    • Total Carbohydrate
      • 36g
      • 13%
    • Dietary Fiber
      • 4g
      • 14%
    • Total Sugars
      • 8g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 14g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 90mg
      • 6%
    • Iron
      • 3mg
      • 15%
    • Potassium
      • 410mg
      • 8%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Mexican Style Beef Casserole (Mexican Style Beef Sauce [Water, Ground Beef, Onions, Diced Tomatoes {Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid}, Tomato Paste, Green Chilies {Green Chili Peppers, Water, Salt, Citric Acid}, Modified Corn Starch, Non Fat Dry Milk, Chili Powder {Chili Pepper, Salt, Cumin, Oregano, Garlic Powder}, Cumin, Salt, Butter Burst {Buttermilk, Whey, Butter (Cream, Water, Salt), Salt, Natural Falvor, Paprika, Annatto}, Onion Powder, Paprika Garlic Powder, Chipotle Flavor {Natural Chipotle Powder, Sugar, Salt, Spices, Tricalcium Phosphate, Citric Acid, Smoke Flavor (Maltodextrin, Natural Mesquite Smoke Flavor), Natural Flavor, Turmeric (Color)}]), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Color}, Potato Starch and Powdered Cellulose [Anticaking], Natmycin [Mold Inhibitor]), Corn Tortillas (White Corn Cooked with Lime and Water), Diced Tomatoes (Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Western Style Beans (Water, Pinto Beans, Tomato Paste, Salt, Chili Powder [Chili Pepper, Salt, Cumin, Oregano, Garlic Powder], Vinegar, Garlic Powder, Onion Powder, Modified Corn Starch, Paprika, Cumin, Sugar), Mexican Rice (Cooked Parboiled Rice [Water, Long Grained Parboiled Rice Enriched With Iron {Ferric Phosphate}, Niacin, Thiamine {Thiamine Mononitrate}, Folic Acid]), Diced Tomatoes (Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Tomato Paste, Liquid Margarine (Liquid and Hydrogenated Soybean Oil, Water, Salt, Vegetable Mono- and Diglycerides [Soybeans], Soy Lecithin, Sodium Benzoate, Citric Acid, Natural and Artificial Flavor, Calcium Disodium EDTA Added to Protect Flavor, Beta Carotene [Color], Vitamin A Palmitate), Onions. Salt, Garlic Powder, Cumin, Onion Powder. Contains: Milk, Soy

    Allergens and safety warnings

    Contains: MILK. Keep frozen. Do not thaw before cooking. CAUTION: Product will be hot. Due to variations in equipment, heating time and/or temperature may require adjustment. Do not cook in a toaster oven or broiler rack of oven. Discard or refrigerate any unused portions.
  • Microwave: Remove dish from cardboard box. Cut slits in film cover. Microwave on high power for 3 minutes. Carefully remove film and stir rice and beans. Replace film and heat on high for an additional minute or until internal temperature reaches 165°F. Let stand for 2 minutes.

    Oven: Preheat oven to 375°F. Remove dish from cardboard box. Set dish on a baking sheet and cut slits in film cover. Bake on center oven rack for 25 minutes or until internal temperature reaches 165°F. Carefully remove from the oven, remove film, and stir rice and beans. Let stand for 2 minutes before serving.
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