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H‑E‑B Meat Market Caldo Soup Kit - Bone-In Chicken Thighs & Vegetables - Texas-Size Pack
Avg. 5.0 lbs
$19.20 each($3.84 / lb)
Out of stock
In Meat Market on the Right Wall
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Whip up some caldo de pollo (a traditional Mexican chicken soup) the easy way with this kit from H-E-B. It includes bone-in chicken thighs, potatoes, corn, onion, zucchini, carrots, cabbage, celery and a jalapeño. The seasoning packets add bold flavor and bring it all together deliciously in about 1 - 2 hours.
• Texas-Size Pack
• Chicken Caldo soup kit
• Bone-in chicken thighs
• Potatoes, corn, onion, zucchini, carrots, cabbage & a jalapeño
• 2 seasoning packets
• Cook on stovetop
• Shortcut for making traditional Mexican chicken soup
• Prepped for your convenience
About H-E-B Meat Market
Increase your cooking confidence with a little help from our H-E-B Meat Market. Freshly prepped and either marinated, seasoned or pre-assembled, these meats come with detailed instructions that guide you in the moment and also going forward, giving you exposure to new techniques and flavor combos. And by saving you a couple prep steps, you’re free to focus on sides and dessert. Explore our wide selection of convenient options in the meat department.
• Texas-Size Pack
• Chicken Caldo soup kit
• Bone-in chicken thighs
• Potatoes, corn, onion, zucchini, carrots, cabbage & a jalapeño
• 2 seasoning packets
• Cook on stovetop
• Shortcut for making traditional Mexican chicken soup
• Prepped for your convenience
About H-E-B Meat Market
Increase your cooking confidence with a little help from our H-E-B Meat Market. Freshly prepped and either marinated, seasoned or pre-assembled, these meats come with detailed instructions that guide you in the moment and also going forward, giving you exposure to new techniques and flavor combos. And by saving you a couple prep steps, you’re free to focus on sides and dessert. Explore our wide selection of convenient options in the meat department.
Highlights
Nutrition Facts
Varies servings per container
Serving Size2 cup (245g)- Amount Per ServingCalories190
- % Daily Value*
- Total Fat
- 4.5g
- 7%
- Saturated Fat
- 1g
- 5%
- Trans Fat
- 0g
- Cholesterol
- 85mg
- 28%
- Sodium
- 2250mg
- 94%
- Total Carbohydrate
- 19g
- 6%
- Dietary Fiber
- 3g
- 12%
- Sugars
- 6g
- Sugar Alcohol
- 0g
- Protein
- 20g
- Vitamin A
- 60%
- Vitamin C
- 40%
- Calcium
- 4%
- Iron
- 10%
- Potassium
- 670mg
- 19%
Ingredients
caldo kit (potatoes, yellow corn, onions, zucchini squash, carrots, cabbage, celery, seasoning (salt, sugar, spices, granulated onion, granulated garlic, beef flavor (yeast extract, natural flavor (derived from amino acids)), corn oil, bell peppers, natural smoke flavor), jalapeno peppers), chickenAllergens and safety warnings
Safe Handling: This product was prepared from inspected and passed poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these Safe Handling Instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.- Stovetop: Add meat and 8 cups of water to an 8-quart stock pot over medium heat. Slowly bring to a simmer. Skim gray foam from top until broth is clear. Add vegetables to the stock pot along with the seasoning packet. Simmer, covered, over low heat for 1 hour or until meat is tender and reaches an internal temperature of 165°F.