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Meal Simple by H-E-B
Meal Simple by H‑E‑B Seasoned Bone-in Beef Ribeye Roast, 4-Rib - USDA Prime
Avg. 8.0 lbs
$158.00 each($19.75 / lb)
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Great for holidays and special dinners, this Meal Simple by H-E-B bone-in ribeye roast is graded USDA Prime. A small end cut with 4 back ribs, it’s conveniently already coated in H-E-B Texas Prime Coarse Seasoning. Cook slow and low in its oven-safe tray for tender, mouthwateringly rich beefy flavor.
• Bone-in beef ribeye roast
• Small end cut with 4 back ribs
• USDA Prime
• Coated in H-E-B Texas Prime Coarse Seasoning
• Oven-safe tray
• Cook slow and low for best results
About Meal Simple® by H-E-B
When you're looking for restaurant-quality food that's ready to cook or enjoy right away, check out our Meal Simple selection in store and online. Made with premium ingredients, each entrée is a chef-inspired or customer-approved recipe. In addition to lots of grab-and-go options, there are many dishes that can be microwaved quickly or cooked in the oven. And with so many types of cuisines to choose from, there's something for everyone — whether it's breakfast, lunch, dinner or dessert. No prep, no dishes — just real food that's real simple.
• Bone-in beef ribeye roast
• Small end cut with 4 back ribs
• USDA Prime
• Coated in H-E-B Texas Prime Coarse Seasoning
• Oven-safe tray
• Cook slow and low for best results
About Meal Simple® by H-E-B
When you're looking for restaurant-quality food that's ready to cook or enjoy right away, check out our Meal Simple selection in store and online. Made with premium ingredients, each entrée is a chef-inspired or customer-approved recipe. In addition to lots of grab-and-go options, there are many dishes that can be microwaved quickly or cooked in the oven. And with so many types of cuisines to choose from, there's something for everyone — whether it's breakfast, lunch, dinner or dessert. No prep, no dishes — just real food that's real simple.
Highlights
Nutrition Facts
Varies servings per container
Serving Size4 oz (112g)- Amount Per ServingCalories370
- % Daily Value*
- Total Fat
- 32g
- 49%
- Saturated Fat
- 13g
- 65%
- Trans Fat
- 0g
- Cholesterol
- 75mg
- 25%
- Sodium
- 280mg
- 12%
- Total Carbohydrate
- 1g
- 0%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 0g
- Sugar Alcohol
- 0g
- Protein
- 19g
- Vitamin A
- 2%
- Vitamin C
- 0%
- Calcium
- 2%
- Iron
- 10%
- Potassium
- 330mg
- 9%
Ingredients
Beef Ribeye Roast, Texas Prime Seasoning (Spices, Sea Salt, Dehydrated Garlic, Dehydrated Onion, Sugar, Dehydrated Chives).Allergens and safety warnings
Caution: CONTAINS BONES.
Safe Handling: This product was prepared from inspected and passed meat. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these Safe Handling Instructions.
Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.- Oven:
Preheat oven to 300°F. Remove plastic film from tray and place in the oven. Cook uncovered in the center of oven for 22 - 26 minutes per pound. Remove roast when a meat thermometer inserted in center (not touching bone or fat) reads 130°F for medium-rare doneness. Let roast stand for 15 minutes before carving. Allow 1/2 lb uncooked roast per serving.
